[Class : 30] Rice, Spices And Condiments; Tapioca And Sago; Flour And Preparations Made From Cereals; Appalam; Pasta And Noodles; Coffee, Tea, Cocoa And Substitutes Therefor; Bread, Pastries And Confectionery; Chocolate; Ice Cream, Sorbets And Other Edible Ices; Sugar, Millets; Honey, Treacle; Yeast, Baking Powder; Salt, Seasonings, Preserved Herbs; Vinegar, Sauces; Ice [Fro...

[Class : 29] Pickles, Jellies, Jams, Dal & Pulses, Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Milk, Cheese, Butter, Yogurt And Other Milk Products; Oils And Fats For Food; Compotes; Eggs; Meat, Fish, Poultry And Game; Meat Extracts.