[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Coffee Substitutes, Flour And Preparations Made From Cereals, Bread, Biscuits, Cakes, Pastry And;Confectionery, Ices, Honey;Treacle, Yeast, Baking Powder, Salt, Mustard, Pepper, Vinegar, Sauces, Spices, Ice.