[Class : 43] Providing Of Food And Drink, Temporary Accomodation, Restaurants, Hotels, Cafes, Refreshment And Tea Rooms, Milk And Snack Bars, Cafeteria Counters, Luncheon Suppliers, Aerated And Mineral Waters, Fruit Juices, Eatable And Snack, Inns

[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved; Dried And Cooked Fruits And Vegetables; Jellies, Jams. Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats