[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Mayonnaise & Salad Dressings, Cheese, Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats.

[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee, Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Biscuits, Snacks And Breakfast Food, Sweets, Ices, Honey, Treacle, Yeast, Baking Powder, Salt, Mustard, Vinegar, Sauces (Condiments), Spices, Pickles, Ice, Ready To Eat Foods, Ready To Cook Foods.