Company Information
CIN
Status
Date of Incorporation
15 September 1995
State / ROC
Gwalior / ROC Gwalior
Industry
juice and concentrate manufacturing
Sub Category
Non-govt company
Last Balance Sheet
Last Annual Meeting
Paid Up Capital
22,200,000
Authorised Capital
30,000,000
Past Directors
Patents
Trademarks
[Class : 30] Grains, Processed Grains,
Wheat, Rice; Spices; Sugar,
Sweets And Sweetmeats;
Cereals, Cereal Flours And
Preparations Made From
Cereals; Edible Articles For
Human Consumption Included In
Class 30; Cooked Food And
Snacks; Corn Flour; Tea, Coffee,
Coffee Substitutes; Bread,
Cakes, Pastry And
Confectionery; Toffees;
Biscuits; Farsan, Desserts;
Puddings;...
[Class : 29] Dehydrated Vegetables; Dehydrated Fruits; Preserved, Dried And Cooked Fruits And Vegetables; Vegetables And Fruits; Soups, Jellies, Jams, Pastes, Crisps, Preserves; Frozen Or Dehydrated Preserves; Fruit Sauces; Milk, Milk Powder, Milk Substitutes And Dairy Products; Protein Preparations For Food Included In Class 29; Potato Wafers; Edible Oils And Fats; Eggs; Me...
Renewal of trademark is overdue. Renewal request with surcharge in prescribed form is to be filed by the applicant.
[Class : 30] Grains, Processed Grains, Wheat, Rice; Spices; Sugar, Sweets And Sweetmeats; Cereals, Cereal Flours And Preparations Made From Cereals; Edible Articles For Human Consumption Included In Class 30; Cooked Food And Snacks; Corn Flour; Tea, Coffee, Coffee Substitutes; Bread, Cakes, Pastry And Confectionery; Toffees; Biscuits; Farsan, Desserts; Puddings; Wafers (Bisc...
Renewal of trademark is overdue. Renewal request with surcharge in prescribed form is to be filed by the applicant.
[Class : 29] Dehydrated Garlic, Dehydrated Fruit & Vegetables, Garlic Paste, Preserved, Dried & Cooked Fruits & Vegetables, Preserves Pickles, James & Jellies Included In Class 29.
[Class : 29] Dehydrated Vegetables; Dehydrated Fruits; Preserved, Dried And Cooked Fruits And Vegetables; Vegetables And Fruits; Soups, Jellies, Jams, Pastes, Crisps, Preserves; Frozen Or Dehydrated Preserves; Fruit Sauces; Milk, Milk Powder, Milk Substitutes And Dairy Products; Protein Preparations For Food Included In Class 29; Potato Wafers; Edible Oils And Fats; Eggs; Me...
