[Class : 30] Manufacturing Of Ice Cream And Related Products, Bread, Pastry
And Confectionary Products; Preparations For Stiffening Whipped Cream; Cream Of Tartar For
Culinary Purposes; Cake Frosting [Icing]; Yoghurt; Powders For Ice Cream/Powder For Edible Ices; Binding Agents For Ice Cream [Edible Ices]; Artificial Flavours And Flavouring Agents.
[Class : 35] Advertising; Business Management; Business Administration; And Franchising; Rental Of Vending Machines; Retail Or Wholesale Services For Ice Cream And Incidental Supplies; Demonstration Of Goods; Dissemination Of Advertising Matter; Presentation Of Goods On Communication Media For Retail Purposes.