[Class : 30] Flour And Preparations Made From Cereals; Bread, Pastry And Confectionery; Rice; Tapioca And Sago; Sugar, Jaggery, Honey, Treacle; Yeast, Baking Powder; Salt; Mustard; Vinegar; Coffee, Tea, Cocoa And Artificial Coffee; Indian Masalas; Atta Rava, Sooji, Besan, Millets, Chia Seeds, Sorghum Pops, Quinoa, Flax Seeds, Turmeric