[Class : 30] All Food Ingredients Used As Specific Functionally In The Preparation, Processed Or Manufactured Food Products, Bakery Products, Ice Creams, Tea, Coffee, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee, Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Ices, Honey, Treacle, Yeast, Baking Powder, Salt, Mustard, Vinegar, Sauces (Excep...