[Class : 29] Dried And Cooked Fruits And Vegetables; Jellies, Jams, Fruit Sauces; Eggs, Milk And Milk Products; Edible Oils And Fats

[Class : 32] Beers Mineral And Aerated Water And Other Non Alcoholic Drinks, Fruit Drinks, Fruit Juices, Syrup And Other Preparations For Making Beverages