[Class : 43] Hotel And Resort Services; Restaurants, Bar And Cocktail Lounge Services; Providing Conference, Exhibition And Meeting Facilities; Providing Banquet And Social Function Facilities; Catering Of Food And Beverages

[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces (Condiments); Spices; Ice.[Class : 32] Beers; Mineral And Aerated Waters And Other Non Alcoholic Drinks; Fruit Drinks And Fruit Juices; Syrups, Smo...