Company Information

CIN
Status
Date of Incorporation
12 August 2022
State / ROC
Kerala / ROC Ernakulam
Last Balance Sheet
Last Annual Meeting
Paid Up Capital
100,000
Authorised Capital
1,000,000

Directors

Shici Chandrika
Shici Chandrika
Individual Promoter
over 3 years ago
Rajesh Krishna Nair
Rajesh Krishna Nair
Director/Designated Partner
over 3 years ago

Registered Trademarks

Ig Indus Garden Niashi Global

[Class : 29] Edible Oils And Fats , Coconut Oil, Pickles, Fruit Chips, Dried And Cooked Fruits And Vegetables Including Ready To Eat Food Made Therefrom Including Potatocrisps, Milk And Milk Products, Dairy Products, Yogurt, Butter Dried, Preserved, Tinned And Dried Fruits And Vegetables, Frozen Fruits, Jam, Jellies, Eggs, Milk And Milk Products Including Yoghurts, Meat, Fis...

Indus Garden Goodness In Every... Niashi Global

[Class : 30] Rice, Rice Powders, Wheat Flour, Masalas , Tea, Coffee, Cocoa , Coffee Powder And Tea Powders, Sugar, Cakes, Pastry, Confectionery, Bakery Snacks, Flours, Rice Flour (Puttupodi, Idiyappam Podi, Appam Podi) Maida, Flour And Flour Preparatons Made From Cereals, Pulse Flour For Food, Dry Condiments And Seasoning, Honey

Indusgarden Niashi Global

[Class : 29] Coconut Oil, Vegetable Oils, Edible Oils, Dried And Cooked Fruits And Vegetables, Cashew Nuts (Prepared ) , Fruit Chips, Dates, Dried Dates, Dried Fruits, Edible And Roasted Nuts, Dried And Cooked Fruits And Vegetables Including Ready To Eat Food Potato Chips, Coconut Milk Powder And Coconut Milk Cream, Pickles, Preserved, Tinned And Canned Fruits, Frozen Fru...
View +2 more Brands for Niashi Global Private Limited.

Documents

Form INC-20A-15102022_signed
-15102022
Form INC-22-20082022_signed
Proof of Registered Office address(Conveyance/Lease deed/Rent Agreement along with the rent receipts) etc-20082022
Copy of board resolution authorizing giving of notice-20082022
Copies of the utility bills as mentioned above (not older than two months)-20082022
CERTIFICATE OF INCORPORATION-20220812
Form SPICe MOA (INC-33)-09082022
Form SPICe AOA (INC-34)-09082022