ABSTRACT
NUTRITIONAL BREAD COMPOSITION FORTIFIED WITH PROTEINS
The present invention provides bread products fortified with high proteins, and compositions thereof. More particularly, the present invention provides shelf-stable, a cholesterol free, protein fortified fermented bread composition having bread density...
[Class : 1] Additives For Easy To Cook Food; Bread Improvers Including Enzymes, Emulsifiers, Gums, Yeast Starters, Dough Conditioners, Preservatives, Flavors Or Acidity Regulators; Preparations Made From Flour For Industrial Purposes[Class : 5] Food Products Adapted For Medicinal Use; Nutraceutical Or Functional Foods Adapted For Medicinal Purposes; Dietetic Preparations Mad...
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