[Class : 30] Rice, Atta, Maida, Sooji, Besan, Rawa, Daliya, And Essence For Food, Glucose, Chewing & Bubble Gum, Baking And Sauces, Masala & Spices Including Mix Masala, (Condiments); Saffron, Tej Patta, Cardamom, Pepper, Ginger Spices In The Form Of Powders, Hing, Compound Hing, Jaljeera, Kashmiri Mirch, Kasuri Methi, Tea Masala, Chutneys, Ketchup, Flavoring Syrup, Thandai ...