[Class : 29] Preserved, Frozen, Dried, Canned, Tinned & Cooked Fruits And Vegetables; Fruit Pulps And Purees; Noodles, Jams, Jellies, Soups, Sausages, Squashes, Vinegar, Pickles, Dry Fruits; Dairy Products; All Being Goods Included In Class 29.

[Class : 29] Preserved Dried And Cooked Fruits And Vegetables Viz. Tomato Sauce, Tomato Paste, Tomato Puree, Snack Sauce, Continental Sauce, Fruit Sauce, Jams, Jellies, Pickles All Being Goods.