[Class : 29] Preserved, Dried And Cooked Fruits And Vegetables; Jellies; Jams; Compotes[Class : 31] Fresh Fruits And Vegetables[Class : 32] Fruit Beverages And Fruit Juices; Syrups And Other Non Alcoholic Preparations For Making Beverages.
[Class : 29] Preserved, Dried And Cooked Fruits And Vegetables; Jellies; Jams; Compotes[Class : 31] Fresh Fruits And Vegetables[Class : 32] Fruit Beverages And Fruit Juices; Syrups And Other Non Alcoholic Preparations For Making Beverages.