[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Eggs; Milk, Cheese, Butter, Yogurt And Other Milk Products; Oils And Fats For Food.

[Class : 5] Herbal Medicines, Herbal Supplements, Medicinal Herbal Extracts, Herbal Preparations For Medical Purposes.