[Class : 30] Manufacturing Of Bakery And Dessert Items; Pastry And Confectionery Items; Chocolates And Sauces.

[Class : 21] Household Or Kitchen Utensils And Containers; Cookware And Tableware, Except Forks, Knives And Spoons; Combs And Sponges; Brushes, Except Paintbrushes; Brush Making Materials; Articles For Cleaning Purposes; Unworked Or Semi Worked Glass, Except Building Glass; Glassware, Porcelain, And Earthenware.

[Class : 30] Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Ice Cream, Sorbets And Other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces And Other Condiments; Ice (Frozen Water).