[Class : 29] Ghee; Milk Products; Cultured Milk Products; Fermented Milk Products; Milk, Cheese, Butter, Yoghurt And Other Milk Products; Dairy Products Based On Milk Substitutes; Milk Products In Paste Form For Making Frozen Yogurt; Milk Products In Powder Form For Making Frozen Yoghurt; Milk Products In Paste Form For Making Ice Cream; Dried Milk Based Products For Use As ...