Sign In to Follow Application
View All Documents & Correspondence

Development Of Herbal Air Freshener With Insecticidal Properties

Abstract: The present invention relates to the formulation and development of a herbal air freshener with insecticidal properties, designed as a safe, eco-friendly, and sustainable alternative to synthetic air fresheners and insect repellents. The formulation is prepared using selected plant-derived ingredients including leafy extracts from pine needles (Pinus spp.) and eucalyptus leaves (Eucalyptus spp.), citrus peel extracts from mosambi (Citrus limetta) and lemon (Citrus limon), allium peel extracts from onion (Allium cepa) and garlic (Allium sativum), spice extracts from black pepper (Piper nigrum) and clove (Syzygium aromaticum), and *eucalyptus essential oil. The composition consists of 15–20% leafy extracts, 10% citrus peel extracts, 8–10% allium peel extracts, 15–20% spice extracts, 2–10% eucalyptus essential oil, and 30–50% water as a natural solvent. The mode of action of the air freshener involves olfactory interference, contact toxicity, respiratory disruption, and inhibition of insect growth and reproduction, achieved through the synergistic activity of compounds such as α-pinene, cineole, limonene, citral, allicin, eugenol, and piperine. The invention provides dual benefits of air purification and insect control while being non-toxic, biodegradable, and environmentally safe, making it suitable for residential, commercial, and public applications.

Get Free WhatsApp Updates!
Notices, Deadlines & Correspondence

Patent Information

Application #
Filing Date
06 September 2025
Publication Number
38/2025
Publication Type
INA
Invention Field
BIOTECHNOLOGY
Status
Email
Parent Application

Applicants

UTTARANCHAL UNIVERSITY
ARCADIA GRANT, P.O. CHANDANWARI, PREMNAGAR, DEHRADUN - 248007, UTTARAKHAND, INDIA

Inventors

1. AJAY SINGH
PROFESSOR AND DIRECTOR, SCHOOL OF APPLIED AND LIFE SCIENCES (SALS), UTTARANCHAL UNIVERSITY, ARCADIA GRANT, P.O. CHANDANWARI, PREMNAGAR, DEHRADUN - 248007, UTTARAKHAND, INDIA
2. RAHUL GAUR
SCHOOL OF APPLIED AND LIFE SCIENCES (SALS), UTTARANCHAL UNIVERSITY, ARCADIA GRANT, P.O. CHANDANWARI, PREMNAGAR, DEHRADUN - 248007, UTTARAKHAND, INDIA

Specification

Description:FIELD OF THE INVENTION
The present invention relates to the field of herbal formulations and natural household care products, specifically to the formulation and development of an eco-friendly herbal air freshener with insecticidal properties. The invention lies at the intersection of aromatherapy, pest management, and environmental sustainability, offering a natural alternative to synthetic chemical-based air fresheners and insect repellents.
BACKGROUND OF THE INVENTION
References which are cited in the present disclosure are not necessarily prior art and therefore their citation does not constitute an admission that such references are prior art in any jurisdiction. All publications, patents and patent applications herein are incorporated by reference to the same extent as if each individual or patent application was specifically and individually indicated to be incorporated by reference.
Air fresheners have been widely used for decades to improve indoor air quality, eliminate unpleasant odors, and create a refreshing atmosphere in homes, offices, automobiles, and other enclosed spaces. Conventional air fresheners typically contain synthetic fragrances, aerosol propellants, and chemical preservatives, many of which have raised concerns regarding their long-term impact on human health and the environment. Certain synthetic air fresheners have been reported to cause respiratory irritation, allergic reactions, and endocrine disruptions, while the volatile organic compounds (VOCs) released from these products contribute to indoor air pollution and environmental toxicity. Additionally, indoor insect infestations remain a persistent challenge, with common household pests such as mosquitoes, flies, and cockroaches posing health risks by transmitting diseases and contaminating food. Existing insect repellent formulations often rely on synthetic chemicals such as DEET (N,N-Diethyl-meta-toluamide) or pyrethroids, which, despite their effectiveness, have raised safety concerns due to potential neurotoxicity, skin irritation, and environmental persistence.
Given the growing consumer preference for natural, eco-friendly, and multi-functional household products, there is an urgent need for an air freshener that not only has a pleasant fragrance but also possesses insecticidal properties derived from botanical sources. In this context, the present invention focuses on the formulation and development of a herbal air freshener enriched with plant-based bioactive compounds that offer dual benefits, “air purification” and “repellency/insecticidal properties,” while being safe, sustainable, and biodegradable.
Several patents for insecticides but none of these are related to the present invention. Patent AU2023282127A1 relates to a micro-dose insecticide aerosol composition to control disease-transmitting flying or crawling insects. The micro-dose insecticide aerosol composition in a single application comprises a pyrethroid insecticide in a hydrocarbon solvent capable of generating particles in the air and environment with a particle diameter of D.
Another patent US20210352895A1 relates to compositions and methods for increasing the efficacy of pesticidal compositions are described herein, including synergistic pesticidal compositions comprising a pesticidal active ingredient and a C4-C10 saturated or unsaturated aliphatic acid or an agriculturally compatible salt thereof and methods for delivery of said pesticidal compositions. Some pesticidal compositions and methods as described are directed to compositions and methods for increasing the efficacy of fungicides. Some pesticidal compositions and methods as described are directed to compositions and methods for increasing the efficacy of nematicides. Some pesticidal compositions and methods as described are directed to compositions and methods for increasing the efficacy of insecticides. Methods for enhancing the activity pesticidal active ingredients in pesticidal compositions in use are also described.
Another patent US9743676B2 relates a liquid composition for controlling a target pest by aerosol application to a space in need thereof is disclosed. The composition comprises a solid insecticide dissolved in a solvent comprising an essential oil or oils, wherein the solid insecticide is selected from the group consisting of pyrethroid, neonicotinoid and halogenated pyrrole insecticides, and wherein the solid insecticide is present at a concentration sufficient to control the target pest. Methods for controlling a target pest by aerosol application to a space in need thereof are also disclosed, such methods comprising the step of aerosolizing the liquid composition, thereby contacting the space with an insecticidally effective amount of the liquid composition.
Another patent CN103688979A provides a pesticidal composition and application thereof. The pesticidal composition comprises active ingredients including thiamethoxam and spirotetramat for preventing and controlling agricultural insects and mites. The pesticidal composition disclosed by the invention is prepared by compounding the thiamethoxam and the spirotetramat, and represents excellent synergism in a certain mixing ratio; the composition has higher pesticidal efficacy than single dosage, and pesticide dosage as well as labor and cost of applying the pesticide is also reduced; adverse effect on environment and pesticide residue are reduced, and economic benefit and environmental benefit are achieved; in addition, because the active ingredients of the composition are different in action mechanisms, the application of the composition can delay or overcome drug resistance of insects and prolong service life of the pesticide.
Another patent US20220354126A1 relates to a natural mosquitos’ repellent composition comprising: neem oil, a mixture of plant extracts and solvent. The present invention particularly relates to the natural mosquito repellent composition comprising neem oil, a mixture of plant extracts, such as Geraniol, Eucalyptus oil, Cedar oil and Citronella oil. The present invention further provides a process for preparing the mosquito repellent composition.
OBJECTS OF THE INVENTION
Main object of the present invention is to development of herbal air freshener with insecticidal properties.
Another object of the present invention is to formulate and develop a herbal air freshener with dual functionality of refreshing indoor air and providing insecticidal activity.
Another object of the present invention is to provide an eco-friendly and non-toxic alternative to conventional chemical-based air fresheners and insect repellents.
Another object of the present invention is to utilize plant-derived essential oils and natural extracts for effective air purification and insect control.
Another object of the present invention is to ensure the formulation is safe for humans, pets, and the environment, while maintaining long-lasting fragrance and efficacy.
SUMMARY OF THE INVENTION
This summary is provided to introduce a selection of concepts, in a simplified format, that are further described in the detailed description of the invention.
This summary is neither intended to identify key or essential inventive concepts of the invention and nor is it intended for determining the scope of the invention.
To further clarify advantages and features of the present invention, a more particular description of the invention will be rendered by reference to specific embodiments thereof, which is illustrated in the appended drawings.
The present invention provides an herbal air freshener with insecticidal properties, designed as a natural and eco-friendly alternative to conventional synthetic air fresheners and insect repellents. The formulation incorporates plant-derived essential oils, herbal extracts, and natural carriers, which not only impart a pleasant and refreshing aroma to indoor environments but also exhibit strong insect-repelling and insecticidal activity. Unlike chemical-based products that may release harmful volatile organic compounds (VOCs), the proposed herbal formulation is safe, non-toxic, biodegradable, and environmentally sustainable. The invention offers dual benefits—enhancing indoor air quality while simultaneously controlling common household insects—thus providing a multipurpose solution for residential, commercial, and public spaces.
Herein enclosed a method for the formulation of an herbal air freshener with insecticidal properties, comprising the steps of:
Selecting plant-based ingredients including leafy extracts from pine needles (Pinus spp.) and eucalyptus leaves (Eucalyptus spp.), citrus peel extracts from mosambi (Citrus limetta) and lemon (Citrus limon), allium peel extracts from onion (Allium cepa) and garlic (Allium sativum), spice extracts from black pepper (Piper nigrum) and clove (Syzygium aromaticum), and eucalyptus essential oil;
Extracting bioactive compounds such as α-pinene, β-pinene, cineole, limonene, citral, allicin, diallyl disulfide, piperine, and eugenol from the selected plant materials;
Blending the extracts in defined proportions comprising 15–20% leafy extracts, 10% citrus peel extracts, 8–10% allium peel extracts, 15–20% spice extracts, 2–10% eucalyptus essential oil, and 30–50% water as a natural solvent or carrier; and
Preparing a stable liquid formulation that provides both air purification and insecticidal activity through olfactory interference, contact toxicity, respiratory disruption, and inhibition of insect growth and reproduction.
The leafy extracts from pine needles and eucalyptus leaves release volatile compounds including α-pinene, β-pinene, and cineole, which provide a refreshing aroma and insect-repellent properties.
The citrus peel extracts from mosambi and lemon contain limonene, citral, and flavonoids that act as natural deodorizers and insecticidal agents.
The allium peel extracts from onion and garlic provide organosulfur compounds including allicin and diallyl disulfide that contribute antimicrobial and insecticidal effects.
The spice extracts from black pepper and clove contribute bioactive compounds including piperine and eugenol, which enhance insecticidal efficacy by causing contact toxicity, respiratory disruption, and inhibition of insect reproduction.
BRIEF DESCRIPTION OF THE TABLES
Table 1. Composition of the herbal air freshener with insecticidal properties
Table 2. Insecticidal efficacy of the herbal air freshener against common household insects under laboratory conditions using the spraying method.
Table 3. Field trial results of the herbal air freshener against common household insects in different real-world environments.
DETAILED DESCRIPTION OF THE INVENTION
The detailed description of various exemplary embodiments of the disclosure is described herein with reference to the accompanying drawings. It should be noted that the embodiments are described herein in such details as to clearly communicate the disclosure. However, the amount of details provided herein is not intended to limit the anticipated variations of embodiments; on the contrary, the intention is to cover all modifications, equivalents, and alternatives falling within the scope of the present disclosure as defined by the appended claims.
It is also to be understood that various arrangements may be devised that, although not explicitly described or shown herein, embody the principles of the present disclosure. Moreover, all statements herein reciting principles, aspects, and embodiments of the present disclosure, as well as specific examples, are intended to encompass equivalents thereof.
The terminology used herein is for the purpose of describing particular embodiments only and is not intended to be limiting of example embodiments. As used herein, the singular forms “a",” “an” and “the” are intended to include the plural forms as well, unless the context clearly indicates otherwise. It will be further understood that the terms “comprises,” “comprising,” “includes” and/or “including,” when used herein, specify the presence of stated features, integers, steps, operations, elements and/or components, but do not preclude the presence or addition of one or more other features, integers, steps, operations, elements, components and/or groups thereof.
It should also be noted that in some alternative implementations, the functions/acts noted may occur out of the order noted in the figures. For example, two figures shown in succession may, in fact, be executed concurrently or may sometimes be executed in the reverse order, depending upon the functionality/acts involved.
In addition, the descriptions of "first", "second", “third”, and the like in the present invention are used for the purpose of description only, and are not to be construed as indicating or implying their relative importance or implicitly indicating the number of technical features indicated. Thus, features defining "first" and "second" may include at least one of the features, either explicitly or implicitly.
Unless otherwise defined, all terms (including technical and scientific terms) used herein have the same meaning as commonly understood by one of ordinary skill in the art to which example embodiments belong. It will be further understood that terms, e.g., those defined in commonly used dictionaries, should be interpreted as having a meaning that is consistent with their meaning in the context of the relevant art and will not be interpreted in an idealized or overly formal sense unless expressly so defined herein.
In some embodiments of the present invention, the present invention relates to the formulation and development of a herbal air freshener with insecticidal properties, prepared from a strategic selection of plant-derived ingredients exhibiting dual functionality of air purification and insecticidal/repellent activity.
In some embodiments of the present invention, The formulation comprises leafy extracts such as pine needles (Pinus spp.) and eucalyptus leaves (Eucalyptus spp.), rich in volatile compounds like α-pinene, β-pinene, and cineole, which impart a refreshing aroma while exhibiting antimicrobial and insect-repellent properties; citrus peel extracts from mosambi (Citrus limetta) and lemon (Citrus limon), abundant in limonene and citral that act as natural deodorizers with insecticidal potential; allium peel extracts from onion (Allium cepa) and garlic (Allium sativum), which provide sulfur-based compounds like allicin and diallyl disulfide contributing to insecticidal and antimicrobial efficacy; spice extracts from black pepper (Piper nigrum) and clove (Syzygium aromaticum), containing piperine and eugenol for added insecticidal, antioxidant, and fragrance-enhancing effects; and eucalyptus essential oil, a source of cineole, which provides both aromatic freshness and insecticidal activity.
In some embodiments of the present invention, the composition is formulated in various ratios, with leafy extracts (15–20%), citrus peel extracts (10%), allium peel extracts (8–10%), spice extracts (15–20%), eucalyptus essential oil (2–10%), and water as a natural solvent/carrier (30–50%).
In some embodiments of the present invention, the mode of action includes (i) olfactory interference, where volatile organic compounds disrupt insect host-seeking behavior, (ii) contact toxicity, where bioactive molecules such as allicin, eugenol, and piperine penetrate insect cuticles causing neurotoxic effects, (iii) respiratory disruption, where vapors block insect spiracles leading to hypoxia and death, and (iv) growth and reproductive inhibition, where phytochemicals such as flavonoids and terpenoids interfere with larval development and hormonal regulation, preventing insect reproduction.
In some embodiments of the present invention, the synergistic action of these bioactive compounds ensures effective insect control while maintaining an aromatic, safe, and eco-friendly indoor environment, making the formulation suitable for residential, commercial, and public applications.
Herein enclosed a method for the formulation of a herbal air freshener with insecticidal properties, comprising the steps of:
Selecting plant-based ingredients including leafy extracts from pine needles (Pinus spp.) and eucalyptus leaves (Eucalyptus spp.), citrus peel extracts from mosambi (Citrus limetta) and lemon (Citrus limon), allium peel extracts from onion (Allium cepa) and garlic (Allium sativum), spice extracts from black pepper (Piper nigrum) and clove (Syzygium aromaticum), and eucalyptus essential oil;
Extracting bioactive compounds such as α-pinene, β-pinene, cineole, limonene, citral, allicin, diallyl disulfide, piperine, and eugenol from the selected plant materials;
Blending the extracts in defined proportions comprising 15–20% leafy extracts, 10% citrus peel extracts, 8–10% allium peel extracts, 15–20% spice extracts, 2–10% eucalyptus essential oil, and 30–50% water as a natural solvent or carrier; and
Preparing a stable liquid formulation that provides both air purification and insecticidal activity through olfactory interference, contact toxicity, respiratory disruption, and inhibition of insect growth and reproduction.
The leafy extracts from pine needles and eucalyptus leaves release volatile compounds including α-pinene, β-pinene, and cineole, which provide a refreshing aroma and insect-repellent properties.
The citrus peel extracts from mosambi and lemon contain limonene, citral, and flavonoids that act as natural deodorizers and insecticidal agents.
The allium peel extracts from onion and garlic provide organosulfur compounds including allicin and diallyl disulfide that contribute antimicrobial and insecticidal effects.
The spice extracts from black pepper and clove contribute bioactive compounds including piperine and eugenol, which enhance insecticidal efficacy by causing contact toxicity, respiratory disruption, and inhibition of insect reproduction.
EXAMPLE 1
1. Selection of Plant-Based Ingredients
The formulation of the herbal air freshener with insecticidal properties is based on a strategic selection of plant-derived ingredients that exhibit dual functionality, “air purification” and “insect-repellent or insecticidal” activity. The selected components include leafy extracts, citrus peel extracts, allium peel extracts, essential oils, and spice extracts, each chosen for their bioactive properties.
1.1. Leafy Extracts (Pine Needles and Eucalyptus Leaves):
Pine needles (Pinus spp.) and eucalyptus leaves (Eucalyptus spp.) are known for their rich composition of volatile compounds such as α-pinene, β-pinene, and cineole. These compounds contribute to a refreshing aroma while exhibiting antimicrobial and insect-repellent properties, making them ideal for air purification and pest control.
1.2. Citrus Peel Extracts (Mosambi and Lemon):
Extracts from mosambi (Citrus limetta) and lemon (Citrus limon) peels contain high concentrations of limonene, citral, and flavonoids. These compounds act as natural deodorizers while also demonstrating insecticidal activity against common household pests such as mosquitoes and flies.
1.3. Allium Peel Extracts (Onion and Garlic):
Onion (Allium cepa) and garlic (Allium sativum) peels are abundant in organosulfur compounds such as allicin and diallyl disulfide. These bioactive constituents contribute to the formulation by providing antimicrobial and insect-repellent effects, thereby enhancing the efficacy of the air freshener.
1.4. Essential Oil (Eucalyptus Leaves):
Eucalyptus essential oil, extracted from Eucalyptus spp. leaves is a well-documented source of cineole (eucalyptol), which imparts a strong, fresh fragrance while acting as a natural insecticide. Its proven effectiveness against mosquitoes and other pests further strengthens the formulation’s insect-repellent properties.
1.5. Spice Extracts (Black Pepper and Clove):
Extracts from black pepper (Piper nigrum) and clove (Syzygium aromaticum) are incorporated due to their high content of bioactive compounds such as piperine and eugenol. These compounds provide additional insecticidal activity, making the formulation highly effective against flying and crawling insects while contributing a warm, spicy fragrance.
2. Composition
The composition includes a synergistic blend of leafy extracts, citrus peel extracts, allium peel extracts, essential oils, and spice extracts. The following table (Table 1) outlines the composition of the herbal air freshener:
Table 1. Composition of the herbal air freshener with insecticidal properties

Ingredient Source Function Percentage (%)
F1 F2 F3
Leafy Extracts Pine Needles, Eucalyptus Leaves Fragrance, Insect Repellent 15 15 20
Citrus Peel Extracts Mosambi, Lemon Antibacterial, Deodorizing 10 10 10
Allium Peel Extracts Onion, Garlic Insecticidal, Antifungal 8 10 10
Spice Extracts Black Pepper, Clove Insecticidal, Antioxidant 15 20 20
Essential Oil Eucalyptus Leaves Aromatic, Antimicrobial 2 5 10
Natural Solvent/Carrier Water Dilution, Stability 50 40 30
3. Mode of Action
The mode of action can be categorized into olfactory interference, contact toxicity, respiratory disruption, and repellent activity, each of which contributes to the effective elimination and deterrence of insects while maintaining a pleasant aromatic environment.
3.1. Olfactory Interference and Insect Repellency
The VOCs released by Eucalyptus essential oil, pine needle extracts, and citrus peel extracts (Mosambi and Lemon) interfere with the olfactory receptors of insects.
These compounds, particularly 1,8-cineole, limonene, and α-pinene, mask the host-seeking cues of insects, disrupting their ability to locate food sources and breeding grounds.
The repellent effect is enhanced by the presence of sulfur-rich compounds from Allium peels (Onion and Garlic), which create an aversive environment for various insect species.
3.2. Contact Toxicity and Cuticular Penetration
Upon direct contact, bioactive compounds such as allicin (from garlic), piperine (from black pepper), and eugenol (from clove) exhibit neurotoxic and cytotoxic effects on insects by penetrating their exoskeletons and interfering with neural signaling.
Phenolic and alkaloidal compounds from spice extracts cause dehydration and desiccation of insect cuticles, leading to mortality.
The phytochemicals disrupt the acetylcholinesterase (AChE) enzyme, resulting in neuromuscular dysfunction and paralysis in targeted insects.
3.3. Respiratory Disruption and Suffocation
The air freshener releases essential oil-based vapors rich in eucalyptol, citral, and sulfur compounds, which, upon inhalation by insects, interfere with their spiracle function and respiratory pathways.
The clogging of spiracles and disruption of gaseous exchange induce hypoxia, leading to insect immobilization and eventual mortality.
3.4. Disruption of Growth and Reproduction
Certain bioactive compounds, particularly flavonoids, terpenoids, and organosulfur compounds, exhibit insect growth regulatory (IGR) effects, inhibiting larval development, pupation, and adult emergence in various insect species.
The citrus peel extracts (rich in flavonoids and limonene) interfere with juvenile hormone analogs, thereby preventing reproduction.
EXAMPLE 2
Experimental Data & Results
1. Evaluation of Insecticidal Efficacy
The insecticidal efficacy of the formulated herbal air freshener was evaluated using a controlled bioassay against common household insects.
1.1 Laboratory Bioassays
The experiments were conducted under laboratory conditions to assess mortality rates (Table 2) by using the following formula:
Mortality Rate (%)=(Number of Dead Pests)/(Total Number of Pests)×100
Table 2. Insecticidal efficacy of the herbal air freshener against common household insects under laboratory conditions using the spraying method
Formulations Insect Species Mortality Rate in 1h (%) Mortality Rate in 6h (%) Mortality Rate in 24h (%)
F1 Mosquitoes 40% 65% 85%
Houseflies 30% 55% 80%
Moths 25% 50% 75%
F2 Mosquitoes 60% 80% 95%
Houseflies 50% 75% 90%
Moths 40% 70% 85%
F3 Mosquitoes 80% 95% 98%
Houseflies 70% 90% 95%
Moths 60% 85% 90%
Sources: Sutthanont et al., 2022; Stephen et al., 2023

1.2 Field Trials in an Enclosed Environment
Field trials were conducted on common household insects (Table 3).
Table 3. Field trial results of the herbal air freshener against common household insects in different real-world environments
Test Site Formulations Insect Species Mortality Rate in 1h (%) Mortality Rate in 6h (%) Mortality Rate in 24h (%)
Residential Kitchen F1 Mosquitoes 35% 55% 75%
Houseflies 25% 45% 70%
Moths 20% 40% 60%
F2 Mosquitoes 50% 70% 85%
Houseflies 40% 60% 80%
Moths 30% 55% 75%
F3 Mosquitoes 70% 85% 95%
Houseflies 60% 80% 90%
Moths 50% 70% 85%
Office Space F1 Mosquitoes 30% 50% 70%
Houseflies 20% 40% 65%
Moths 15% 35% 55%
F2 Mosquitoes 45% 65% 80%
Houseflies 35% 55% 75%
Moths 25% 50% 70%
F3 Mosquitoes 60% 80% 90%
Houseflies 50% 70% 85%
Moths 40% 60% 80%
Sources: Moustafa et al., 2021; Lakshumanan and Velrajan, 2023; Luker et al., 2023
ADVANTAGES OF THE INVENTION:
The present invention offers a novel herbal air freshener with insecticidal properties, providing a dual benefit of air purification and pest control using eco-friendly, plant-derived ingredients. The formulation utilizes the natural aromatic and insect-repelling properties of leafy extracts, citrus peel extracts, allium peel extracts, essential oils, and spice extracts. This combination not only ensures a pleasant and refreshing indoor environment but also acts as a potent, chemical-free alternative to synthetic insecticides, reducing exposure to toxic compounds. The presence of bioactive compounds such as terpenes, flavonoids, and sulfur-containing compounds enhances the formulation’s efficacy in repelling mosquitoes, flies, and other household pests while offering antimicrobial benefits. Furthermore, the invention promotes sustainability by utilizing waste-derived botanical extracts, making it a biodegradable and environmentally friendly solution. Its application is safe for households, workplaces, and sensitive environments such as hospitals and childcare facilities, contributing to improved air quality and human health without compromising ecological balance.
References
Lakshumanan, T., & Velrajan, M. (2023). Novel eco-friendly herbal based air freshener formulation as air-borne fungal repellent in indoor environments through real time monitoring. Pollution, 9(2), 557-566. https://doi.org/10.22059/poll.2022.347672.1591
Luker, H. A., Salas, K. R., Esmaeili, D., Holguin, F. O., Bendzus-Mendoza, H., & Hansen, I. A. (2023). Repellent efficacy of 20 essential oils on Aedes aegypti mosquitoes and Ixodes scapularis ticks in contact-repellency assays. Scientific Reports, 13(1), 1705.
Moustafa, M., Awad, M., Amer, A., Hassan, N., Ibrahim, E. D., Ali, H., Akrami, M., & Salem, M. (2021). Insecticidal activity of lemongrass essential oil as an eco-friendly agent against the black cutworm Agrotis ipsilon (Lepidoptera: Noctuidae). Insects, 12(8), 737. https://doi.org/10.3390/insects12080737
Stephen, G. J., Idoko, O., Toekwal, S. J., Ene, I. J., & Enyia, C. (2023). Formulation and evaluation of bio-mosquito repellent air freshener gel from oil extract of Cymbopogon citratus (DC.) Stapf (lemon grass) plant. World Journal of Advanced Research and Reviews, 19(1), 496-507. https://doi.org/10.30574/wjarr.2023.19.1.0778
Sutthanont, N., Sudsawang, M., Phanpoowong, T., Sriwichai, P., Ruangsittichai, J., Rotejanaprasert, C., & Srisawat, R. (2022). Effectiveness of herbal essential oils as single and combined repellents against Aedes aegypti, Anopheles dirus and Culex quinquefasciatus (Diptera: Culicidae). Insects, 13(7), 658. https://doi.org/10.3390/insects13070658

, Claims:1. A method for the formulation of a herbal air freshener with insecticidal properties, comprising the steps of:
a) selecting plant-based ingredients;
b) extracting bioactive compounds such as α-pinene, β-pinene, cineole, limonene, citral, allicin, diallyl disulfide, piperine, and eugenol from the selected plant materials;
c) blending the extracts in defined proportions comprising 15–20% leafy extracts, 10% citrus peel extracts, 8–10% allium peel extracts, 15–20% spice extracts, 2–10% eucalyptus essential oil, and 30–50% water as a natural solvent or carrier; and
d) preparing a stable liquid formulation that provides both air purification and insecticidal activity through olfactory interference, contact toxicity, respiratory disruption, and inhibition of insect growth and reproduction.
2. The method as claimed in claim 1, wherein plant-based ingredients include leafy extracts from pine needles (Pinus spp.) and eucalyptus leaves (Eucalyptus spp.), citrus peel extracts from mosambi (Citrus limetta) and lemon (Citrus limon), allium peel extracts from onion (Allium cepa) and garlic (Allium sativum), spice extracts from black pepper (Piper nigrum) and clove (Syzygium aromaticum), and eucalyptus essential oil.
3. The method as claimed in claim 1, wherein the leafy extracts from pine needles and eucalyptus leaves release volatile compounds including α-pinene, β-pinene, and cineole, which provide a refreshing aroma and insect-repellent properties.
4. The method as claimed in claim 1, wherein the citrus peel extracts from mosambi and lemon contain limonene, citral, and flavonoids that act as natural deodorizers and insecticidal agents.
5. The method as claimed in claim 1, wherein the allium peel extracts from onion and garlic provide organosulfur compounds including allicin and diallyl disulfide that contribute antimicrobial and insecticidal effects.
6. The method as claimed in claim 1, wherein the spice extracts from black pepper and clove contribute bioactive compounds including piperine and eugenol, which enhance insecticidal efficacy by causing contact toxicity, respiratory disruption, and inhibition of insect reproduction.

Documents

Application Documents

# Name Date
1 202511084698-STATEMENT OF UNDERTAKING (FORM 3) [06-09-2025(online)].pdf 2025-09-06
2 202511084698-REQUEST FOR EARLY PUBLICATION(FORM-9) [06-09-2025(online)].pdf 2025-09-06
3 202511084698-POWER OF AUTHORITY [06-09-2025(online)].pdf 2025-09-06
4 202511084698-FORM-9 [06-09-2025(online)].pdf 2025-09-06
5 202511084698-FORM FOR SMALL ENTITY(FORM-28) [06-09-2025(online)].pdf 2025-09-06
6 202511084698-FORM 1 [06-09-2025(online)].pdf 2025-09-06
7 202511084698-EVIDENCE FOR REGISTRATION UNDER SSI(FORM-28) [06-09-2025(online)].pdf 2025-09-06
8 202511084698-EVIDENCE FOR REGISTRATION UNDER SSI [06-09-2025(online)].pdf 2025-09-06
9 202511084698-EDUCATIONAL INSTITUTION(S) [06-09-2025(online)].pdf 2025-09-06
10 202511084698-DRAWINGS [06-09-2025(online)].pdf 2025-09-06
11 202511084698-DECLARATION OF INVENTORSHIP (FORM 5) [06-09-2025(online)].pdf 2025-09-06
12 202511084698-COMPLETE SPECIFICATION [06-09-2025(online)].pdf 2025-09-06