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“Fatal Fluid”

Abstract: ABSTRACT The present invention provides fatal fluid that is transforming the non-alcoholic beverage market with its unique canned drink offerings, emphasizing a deadly satisfying drinking experience. The brand stands out with its bold and innovative flavors, eco-friendly packaging, and a commitment to reducing plastic waste, paving the way for conscious and stylish consumption. The non-alcoholic beverage market is booming, driven by health-conscious consumers, evolving preferences, and a demand for premium, functional beverages. PureFizz is poised to seize this opportunity by offering a diverse array of innovative products appealing to a broad audience. PureFizz distinguishes itself through unwavering dedication to product innovation, quality ingredients, and sustainable practices. Each beverage is meticulously crafted using natural ingredients and unique flavor profiles, delivering a distinctive taste experience. Our sustainable approach, from sourcing to packaging, resonates with today’s eco-conscious consumers. Figure 1

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Patent Information

Application #
Filing Date
23 September 2024
Publication Number
41/2024
Publication Type
INA
Invention Field
FOOD
Status
Email
Parent Application

Applicants

Jaipuria Institute of Management
Indirapuram Ghaziabad, Block-A, Gate No.2, Shakti Khand IV, Indirapuram Ghaziabad Uttar Pradesh India 201014

Inventors

1. Rashi Vashistha
Jaipuria Institute of Management, Indirapuram Ghaziabad, Block-A, Gate No.2, Shakti Khand IV, Indirapuram Ghaziabad Uttar Pradesh India 201014
2. Sanandi Sachdeva
Jaipuria Institute of Management, Indirapuram Ghaziabad, Block-A, Gate No.2, Shakti Khand IV, Indirapuram Ghaziabad Uttar Pradesh India 201014
3. Abhilasha Singh Upadhyaya
Jaipuria Institute of Management, Indirapuram Ghaziabad, Block-A, Gate No.2, Shakti Khand IV, Indirapuram Ghaziabad Uttar Pradesh India 201014

Specification

Description:TECHNICAL FIELD
[0001] The present invention relates to the field of artificial intelligence and automated systems, and more particularly, the present invention relates to the Fatal fluid.
BACKGROUND ART
[0002] The following discussion of the background of the invention is intended to facilitate an understanding of the present invention. However, it should be appreciated that the discussion is not an acknowledgment or admission that any of the material referred to was published, known, or part of the common general knowledge in any jurisdiction as of the application’s priority date. The details provided herein the background if belongs to any publication is taken only as a reference for describing the problems, in general terminologies or principles or both of science and technology in the associated prior art.
[0003] The non-alcoholic beverage market has experienced significant growth in recent years, driven by changing consumer preferences, increased health awareness, and the rising demand for premium, functional, and eco-friendly beverages. As consumers become more conscious of their health and environmental impact, there is a growing trend towards the consumption of non-alcoholic beverages that offer both innovative flavors and sustainable packaging. This shift in consumer behavior has created substantial market opportunities for brands that can deliver high-quality, environmentally responsible products.
[0004] Traditional non-alcoholic beverage options, such as sodas and juices, often rely on artificial ingredients, excessive sugar, and packaging materials that contribute to plastic waste. However, the modern consumer is increasingly seeking healthier alternatives that provide a premium experience without compromising on taste or sustainability. While many beverage companies are beginning to adopt more eco-friendly practices, there remains a gap in the market for a brand that fully integrates bold flavor innovation with a commitment to sustainability at every stage of production.
[0005] In light of the foregoing, there is a need for Fatal fluid that overcomes problems prevalent in the prior art associated with the traditionally available method or system, of the above-mentioned inventions that can be used with the presented disclosed technique with or without modification.
[0006] All publications herein are incorporated by reference to the same extent as if each individual publication or patent application were specifically and individually indicated to be incorporated by reference. Where a definition or use of a term in an incorporated reference is inconsistent or contrary to the definition of that term provided herein, the definition of that term provided herein applies, and the definition of that term in the reference does not apply.
OBJECTS OF THE INVENTION
[0007] The principal object of the present invention is to overcome the disadvantages of the prior art by providing Fatal fluid.
[0008] Another object of the present invention is to provide Fatal fluid that provides a premium non-alcoholic beverage that delivers a bold and satisfying drinking experience through innovative and unique flavor profiles made from natural ingredients.
[0009] Another object of the present invention is to provide Fatal fluid that creates eco-friendly, sustainable packaging that minimizes the use of plastic and reduces environmental impact, aligning with the increasing consumer demand for sustainable products.
[0010] Another object of the present invention is to provide Fatal fluid that capitalizes on the growing market for health-conscious beverages by offering non-alcoholic drinks that cater to individuals seeking healthier alternatives to traditional soft drinks without compromising on taste.
[0011] Another object of the present invention is to provide Fatal fluid that differentiates PureFizz from competitors through a commitment to product innovation, delivering new and exciting flavors that appeal to a wide range of consumer preferences.
[0012] Another object of the present invention is to provide Fatal fluid that promotes responsible consumption by using recyclable and eco-friendly packaging materials, helping to reduce plastic waste and contribute to a circular economy.
[0013] Another object of the present invention is to provide Fatal fluid that builds strong customer loyalty by consistently offering high-quality, natural beverages that meet the expectations of health-conscious and eco-conscious consumers.
[0014] Another object of the present invention is to provide Fatal fluid that expands market presence by leveraging comprehensive market research and strategic partnerships to increase distribution channels, brand awareness, and consumer engagement.
[0015] Another object of the present invention is to provide Fatal fluid that fosters innovation in the non-alcoholic beverage industry, continuously developing new product lines that emphasize bold flavors, functional ingredients, and sustainability.
[0016] Another object of the present invention is to provide Fatal fluid that supports the reduction of environmental impact by incorporating sustainability practices at every stage of production, from sourcing natural ingredients to using recyclable packaging.
[0017] Another object of the present invention is to provide Fatal fluid that aligns with the evolving consumer preferences for premium, functional, and eco-friendly beverages, establishing PureFizz as a leader in the non-alcoholic beverage market and driving long-term value for stakeholders.
[0018] The foregoing and other objects of the present invention will become readily apparent upon further review of the following detailed description of the embodiments as illustrated in the accompanying drawings.
SUMMARY OF THE INVENTION
[0019] The present invention relates to a fatal fluid.
[0020] In one aspect of the present invention, the system includes a collection of canned beverages, each featuring unique and bold flavor profiles made from natural ingredients; eco-friendly packaging, wherein the packaging is recyclable and designed to minimize plastic waste; a sustainable production process, wherein ingredients are responsibly sourced, and packaging materials are selected to reduce environmental impact.
[0021] In another aspect of the present invention, the beverage flavors include combinations of fruit extracts, herbs, and botanicals that deliver a distinctive, satisfying taste experience without artificial additives or excessive sugars.
[0022] In another aspect of the present invention, the cans are made of recyclable aluminum or other sustainable materials, and the packaging design incorporates biodegradable or compostable labels and materials to further reduce waste.
[0023] A method for producing fatal fluid includes steps such as sourcing natural ingredients from sustainable suppliers; blending said ingredients to create unique and bold flavor profiles; packaging the beverages in recyclable cans using eco-friendly materials, thereby reducing plastic use and waste. The flavor profiles are crafted to appeal to health-conscious consumers, offering beverages that are low in calories, free from artificial sweeteners, and contain functional ingredients that provide health benefits.
[0024] A fatal fluid marketing and distribution system includes a market research module for identifying consumer preferences and trends in the non-alcoholic beverage industry; a strategic partnership module for expanding distribution networks and increasing brand awareness; a customer engagement platform for fostering loyalty through feedback, promotions, and product customization options.
[0025] In another aspect of the present invention, the beverages are promoted as eco-conscious, premium alternatives to traditional soft drinks, targeting health-conscious and environmentally aware consumers.
[0026] A method for promoting fatal fluids includes advertising the use of natural ingredients and bold flavors; highlighting the brand's commitment to sustainability through the use of recyclable packaging and plastic waste reduction efforts; engaging with consumers through digital platforms, offering incentives for product feedback and eco-friendly consumption practices.
[0027] While the invention has been described and shown with reference to the preferred embodiment, it will be apparent that variations might be possible that would fall within the scope of the present invention.
BRIEF DESCRIPTION OF DRAWINGS
[0028] So that the manner in which the above-recited features of the present invention can be understood in detail, a more particular description of the invention, briefly summarized above, may have been referred by embodiments, some of which are illustrated in the appended drawings. It is to be noted, however, that the appended drawings illustrate only typical embodiments of this invention and are therefore not to be considered limiting of its scope, for the invention may admit to other equally effective embodiments.
[0029] These and other features, benefits, and advantages of the present invention will become apparent by reference to the following text figure, with like reference numbers referring to like structures across the views, wherein:
[0030] Figure 1 shows a block diagram for fatal fluid, in accordance with an exemplary embodiment of the present invention.
DETAILED DESCRIPTION OF THE INVENTION
[0031] While the present invention is described herein by way of example using embodiments and illustrative drawings, those skilled in the art will recognize that the invention is not limited to the embodiments of drawing or drawings described and are not intended to represent the scale of the various components. Further, some components that may form a part of the invention may not be illustrated in certain figures, for ease of illustration, and such omissions do not limit the embodiments outlined in any way. It should be understood that the drawings and the detailed description thereto are not intended to limit the invention to the particular form disclosed, but on the contrary, the invention is to cover all modifications, equivalents, and alternatives falling within the scope of the present invention as defined by the appended claim.
[0032] As used throughout this description, the word "may" is used in a permissive sense (i.e. meaning having the potential to), rather than the mandatory sense, (i.e. meaning must). Further, the words "a" or "an" mean "at least one” and the word “plurality” means “one or more” unless otherwise mentioned. Furthermore, the terminology and phraseology used herein are solely used for descriptive purposes and should not be construed as limiting in scope. Language such as "including," "comprising," "having," "containing," or "involving," and variations thereof, is intended to be broad and encompass the subject matter listed thereafter, equivalents, and additional subject matter not recited, and is not intended to exclude other additives, components, integers, or steps. Likewise, the term "comprising" is considered synonymous with the terms "including" or "containing" for applicable legal purposes. Any discussion of documents, acts, materials, devices, articles, and the like are included in the specification solely for the purpose of providing a context for the present invention. It is not suggested or represented that any or all these matters form part of the prior art base or were common general knowledge in the field relevant to the present invention.
[0033] In this disclosure, whenever a composition or an element or a group of elements is preceded with the transitional phrase “comprising”, it is understood that we also contemplate the same composition, element, or group of elements with transitional phrases “consisting of”, “consisting”, “selected from the group of consisting of, “including”, or “is” preceding the recitation of the composition, element or group of elements and vice versa.
[0034] The present invention is described hereinafter by various embodiments with reference to the accompanying drawing, wherein reference numerals used in the accompanying drawing correspond to the like elements throughout the description. This invention may, however, be embodied in many different forms and should not be construed as limited to the embodiment set forth herein. Rather, the embodiment is provided so that this disclosure will be thorough and complete and will fully convey the scope of the invention to those skilled in the art. In the following detailed description, numeric values and ranges are provided for various aspects of the implementations described. These values and ranges are to be treated as examples only and are not intended to limit the scope of the claims. In addition, several materials are identified as suitable for various facets of the implementations. These materials are to be treated as exemplary and are not intended to limit the scope of the invention.
[0035] The present invention relates to a fatal fluid.
[0036] In one aspect of the present invention, the system includes a collection of canned beverages, each featuring unique and bold flavor profiles made from natural ingredients; eco-friendly packaging, wherein the packaging is recyclable and designed to minimize plastic waste; a sustainable production process, wherein ingredients are responsibly sourced, and packaging materials are selected to reduce environmental impact.
[0037] In another aspect of the present invention, the beverage flavors include combinations of fruit extracts, herbs, and botanicals that deliver a distinctive, satisfying taste experience without artificial additives or excessive sugars.
[0038] In another aspect of the present invention, the cans are made of recyclable aluminum or other sustainable materials, and the packaging design incorporates biodegradable or compostable labels and materials to further reduce waste.
[0039] A method for producing fatal fluid includes steps such as sourcing natural ingredients from sustainable suppliers; blending said ingredients to create unique and bold flavor profiles; packaging the beverages in recyclable cans using eco-friendly materials, thereby reducing plastic use and waste. The flavor profiles are crafted to appeal to health-conscious consumers, offering beverages that are low in calories, free from artificial sweeteners, and contain functional ingredients that provide health benefits.
[0040] A fatal fluid marketing and distribution system includes a market research module for identifying consumer preferences and trends in the non-alcoholic beverage industry; a strategic partnership module for expanding distribution networks and increasing brand awareness; a customer engagement platform for fostering loyalty through feedback, promotions, and product customization options.
[0041] In another aspect of the present invention, the beverages are promoted as eco-conscious, premium alternatives to traditional soft drinks, targeting health-conscious and environmentally aware consumers.
[0042] A method for promoting fatal fluids includes advertising the use of natural ingredients and bold flavors; highlighting the brand's commitment to sustainability through the use of recyclable packaging and plastic waste reduction efforts; engaging with consumers through digital platforms, offering incentives for product feedback and eco-friendly consumption practices.
[0043] Various modifications to these embodiments are apparent to those skilled in the art from the description and the accompanying drawings. The principles associated with the various embodiments described herein may be applied to other embodiments. Therefore, the description is not intended to be limited to the 5 embodiments shown along with the accompanying drawings but is to be providing the broadest scope consistent with the principles and the novel and inventive features disclosed or suggested herein. Accordingly, the invention is anticipated to hold on to all other such alternatives, modifications, and variations that fall within the scope of the present invention and appended claims.
, Claims:CLAIMS
We Claim:
1) A fatal fluid, the fluid comprises:
- a collection of canned beverages, each featuring unique and bold flavor profiles made from natural ingredients;
- eco-friendly packaging, wherein the packaging is recyclable and designed to minimize plastic waste;
- a sustainable production process, wherein ingredients are responsibly sourced, and packaging materials are selected to reduce environmental impact.
2) The fatal fluid as claimed in claim 1, wherein the beverage flavors include combinations of fruit extracts, herbs, and botanicals that deliver a distinctive, satisfying taste experience without artificial additives or excessive sugars.
3) The fatal fluid as claimed in claim 1, wherein the cans are made of recyclable aluminum or other sustainable materials, and the packaging design incorporates biodegradable or compostable labels and materials to further reduce waste.
4) A method for producing fatal fluid, the method comprising:
- sourcing natural ingredients from sustainable suppliers;
- blending said ingredients to create unique and bold flavor profiles;
- packaging the beverages in recyclable cans using eco-friendly materials, thereby reducing plastic use and waste.
5) The method as claimed in claim 4, wherein the flavor profiles are crafted to appeal to health-conscious consumers, offering beverages that are low in calories, free from artificial sweeteners, and contain functional ingredients that provide health benefits.
6) A fatal fluid marketing and distribution system, the system comprising:
- a market research module for identifying consumer preferences and trends in the non-alcoholic beverage industry;
- a strategic partnership module for expanding distribution networks and increasing brand awareness;
- a customer engagement platform for fostering loyalty through feedback, promotions, and product customization options.
7) The system as claimed in claim 6, wherein the beverages are promoted as eco-conscious, premium alternatives to traditional soft drinks, targeting health-conscious and environmentally aware consumers.
8) A method for promoting fatal fluids, the method comprising:
- advertising the use of natural ingredients and bold flavors;
- highlighting the brand's commitment to sustainability through the use of recyclable packaging and plastic waste reduction efforts;
- engaging with consumers through digital platforms, offering incentives for product feedback and eco-friendly consumption practices.

Documents

Application Documents

# Name Date
1 202411071807-STATEMENT OF UNDERTAKING (FORM 3) [23-09-2024(online)].pdf 2024-09-23
2 202411071807-REQUEST FOR EARLY PUBLICATION(FORM-9) [23-09-2024(online)].pdf 2024-09-23
3 202411071807-POWER OF AUTHORITY [23-09-2024(online)].pdf 2024-09-23
4 202411071807-FORM-9 [23-09-2024(online)].pdf 2024-09-23
5 202411071807-FORM FOR SMALL ENTITY(FORM-28) [23-09-2024(online)].pdf 2024-09-23
6 202411071807-FORM 1 [23-09-2024(online)].pdf 2024-09-23
7 202411071807-EVIDENCE FOR REGISTRATION UNDER SSI(FORM-28) [23-09-2024(online)].pdf 2024-09-23
8 202411071807-EVIDENCE FOR REGISTRATION UNDER SSI [23-09-2024(online)].pdf 2024-09-23
9 202411071807-EDUCATIONAL INSTITUTION(S) [23-09-2024(online)].pdf 2024-09-23
10 202411071807-DRAWINGS [23-09-2024(online)].pdf 2024-09-23
11 202411071807-DECLARATION OF INVENTORSHIP (FORM 5) [23-09-2024(online)].pdf 2024-09-23
12 202411071807-COMPLETE SPECIFICATION [23-09-2024(online)].pdf 2024-09-23