Abstract: According to this invention a herbal hair oil composition and a process for the preparation thereof is disclosed. The composition comprises 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi, 0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5% by weight of Rasot, 0.002 – 2% by weight of Vacha, 0.02 – 2% by weight of Perfume, 0.01 – 1% by weight of BHT (Butylatedhydroxytoluene), 0.01 – 1% by weight of TBHQ (Tert-butilhydroquinone), 12.5 – 18% by weight of Coconut Oil, 65 – 95% by weight of Til Oil and rest being demineralized water.
Field of the invention
This invention relates to an herbal hair oil and process for the preparation thereof. Particularly this invention relates to a novel composition for use as hair oil and process for the preparation thereof.
Background of the invention
Use of mustard oil, coconut oil, and other type of oils as hair oil for hair growth is well known in the prior art.
There are disadvantages associated with the prior art. One of the disadvantages associated with the conventional products is that it is sticky and remains on the scalp for a longer period of time.
Another disadvantage associated with the conventional products is that after applying the conventional product on the scalp an odour is released which causes inconvenience to the user.
Yet another disadvantage associated with the conventional products is that as these products are sticky in nature it cause dandruff
Objective of the invention
Therefore, an object of the present invention is to provide an herbal hair oil and process for the preparation thereof which is totally herbal based and safe. The herbal oil of the present invention acts on all the target area because of which early hair fall is occurred.
Another object of the present invention is to provide an herbal hair oil which is not sticky on to the scalp.
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Yet another object of the present invention is to provide an herbal hair oil which does not release strong order therefor no inconvenience is caused during the use of the product of the invention.
Still another object of the present invention it to provide an herbal hair oil which is not sticky on the scalp and thus avoid generation of dandruff.
A further advantage of the present invention is to provide an herbal hair oil which is made of herbal based products and no added chemical are used during manufacturing of the herbal oil of the present invention.
Another advantage of the present invention is to provide an herbal hair oil which do not make the scalp dry or cause inching of the scalp.
Statement of the invention
According to this invention there is provided a herbal hair oil composition comprising 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi, 0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5% by weight of Rasot, 0.002 – 2% by weight of Vacha, 0.02 – 2% by weight of Perfume, 0.01 – 1% by weight of BHT (Butylatedhydroxytoluene), 0.01 – 1% by weight of TBHQ (Tert-butilhydroquinone), 12.5 – 18% by weight of Coconut Oil, 65 – 95% by weight of Til Oil and rest being demineralized water of herbs
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Further according to this invention there is provided a process for the preparation of herbal hair oil composition comprising
a. Taking 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi, 0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5 % by weight of Rasot, 0.002 – 2% by weight of Vacha into a boiling tank,
b. Adding 6 – 10 times quantity of demineralized water in the same vessel and boil the same till volume is converted into one third of the total volume,
c. Adding 25 – 35 % weight of TIL Oil into the filtrate and boil the mixture at 65 – 90°C until complete water evaporate followed by step of filtering so as to obtain filtrate called as quath,
d. Mixing the quath with 0.01 – 1% by weight of BHT, 0.01 – 1% by weight of TBHQ, 12.5 – 18% by weight of Coconut Oil, under continuous stirring at 25 – 45 °C for a period of 5 – 30 minutes and start recirculation the entire mass of mixture to obtain a homogenous mixture.
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e. Filter the above mixture through a mesh filter cloth of 150 – 250 size at 35 – 40 °C, followed by mixing of 0.02 – 2% by weight of Perfume for a period of 10 – 30 min.
f. Transferring the filtrate, so obtained, into a manufacturing vessel till the clear filtrate of the product is obtained.
Brief description of the invention
Herbal Hair oil composition according to a preferred embodiment of the present invention is herein described in the following description and illustrated in the accompanying examples.
Detailed description of the invention
Herbal hair oil composition and a process for the preparation thereof is herein described with numerous specific details so as to provide a complete understanding of the invention. However, these specific details are exemplary details and should not be treated as the limitation to the scope of the invention. Throughout this specification the word “comprise” or variations such as “comprises or comprising”, will be understood to imply the inclusions of a stated element, integer or step, or group of elements, integers or steps, but not the exclusions of any other element, integer or step or group of elements, integers or steps.
According to this invention there is provided a herbal hair oil composition comprises 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi,
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0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5% by weight of Rasot, 0.002 – 2% by weight of Vacha, 0.02 – 2% by weight of Perfume, 0.01 – 1% by weight of BHT (Butylatedhydroxytoluene), 0.01 – 1% by weight of TBHQ (Tert-butilhydroquinone), 12.5 – 18% by weight of Coconut Oil, 65 – 95% by weight of Til Oil and rest being demineralized water.
The process according to the present invention for the preparation of the herbal hair oil composition comprises taking 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi, 0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5 % by weight of Rasot, 0.002 – 2% by weight of Vacha in a boiling vessel and add 6 – 10 times quantity of demineralized water in the same vessel and boil the same for 6 – 12 hrs at 65 – 90°C till volume is converted into one third of the total volume. The same filtrate was added with 25 – 35 % weight of TIL Oil, further boiled at 65 – 90°C until complete water evaporate, filter the same and treated as quath. This final quath being mixed with 0.01 – 1% by weight of BHT, 0.01 – 1% by weight of TBHQ, 12.5 – 18% by weight of Coconut Oil, under continuous stirring at 15 – 25 rpm at 25 – 45 °C for a period of 5 – 30 minutes and start recirculation the entire mass of mixture to obtain a homogenous mixture. Filter the above mixture through a mesh filter cloth of 150 – 250 size at 35 – 40 °C, followed by mixing of 0.02 – 2% by
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weight of Perfume for a period of 10 – 30 min. Transfer the filtrate, so obtained, into a manufacturing vessel till the clear filtrate of the product is obtained. The product so obtained is checked for QC and if it is passes the test parameter then is filled in the designated bottles for sale in the market.
EXAMPLE – 1
0.5kg of brahmi, 0.5 kg Amla, 0.5kg of Bhringraj, 0.5 kg of Mehandi Leaf, 0.5 kg of Neem Leaf, 0.5 kg of Haritaki, 0.5kg of baheda, 0.5 kg of giloy, 0.5 kg of Ghrit Kumari , 0.5 kg of Jatamansi, 0.5 kg of haldi, 0.5 kg of Nagkesar, 0.5 kg of Gudhal Pushp, 0.5 kg of Bakuchi, 0.5 kg of Chharila, 0.015 kg of Yashti Madhu, 0.001 kg of Anatmool, 0.005 kg of Rasot, 0.002 kg of Vachawere taken into a boiling tank and 45 kg demineralized water was added into the boiling tank and boil the mixture for 6–12 hrs at 65 – 90°C. Filter the boiled material, once the total volume remained one third. The same filtrate was added with 23.97 kg weight of TIL Oil, further boiled at 65 – 90°C until complete water evaporate get stop, filter the same and add in mixing tank which contains 55.93 kg of Til Oil by weight along with 0.01 kg BHT, 0.01 kg TBHQ, 12.6 kg Coconut Oil, under continuous stirring at 20 rpm at 35°C for a period of 15 minutes and start recirculation to obtain a homogenous mixture. Filter the above mixture through a mesh filter cloth of 200 size at 35 °C, followed by mixing of 0.02 Perfume for a period of 20 min. Transfer the filtrate, so obtained, into a manufacturing vessel till the clear filtrate of the product is obtained.
The product so obtained is checked for QC and it is passes the test parameter then is filled in the designated bottles for sale in the market.
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EXAMPLE – 2
1 kg of brahmi, 1 kg Amla, 1 kg of Bhringraj, 1 kg of Mehandi Leaf, 1 kg of Neem Leaf, 0.5 kg of Haritaki, 0.2 kg of baheda, 1.5 kg of giloy, 0.5 kg of Ghrit Kumari, 1 kg of Jatamansi, 0.2 kg of haldi, 0.1 kg of Nagkesar, 1 kg of Gudhal Pushp, 1 kg of Bakuchi, 1 kg of Chharila, 1 kg of Yashti Madhu, 1 kg of Anatmool, 1 kg of Rasot, 1 kg of Vachawere taken into a boiling tank and 128 liter of demineralized water was added into the boiling tank and boil the mixture for 9 hrs at 80°C. Filter the boiled material, once the total volume remained one third. The same filtrate was added with 20.1 % weight of TIL Oil, further boiled at 80°C until complete water evaporate, filter the same and add in a mixing tank which contains 46.9 % of Til Oil by weight along with 1 kg BHT, 1 kg TBHQ, 13 kg Coconut Oil under continuous stirring at 20 rpm and at 35°C for a period of 20 minutes and start recirculation to obtain a homogenous mixture. Filter the above mixture through a mesh filter cloth of 200 size at 35 °C, followed by mixing of 1kg Perfume for a period of 20 min. Transfer the filtrate, so obtained, into a manufacturing vessel till the clear filtrate of the product is obtained.
The product so obtained is checked for QC and it is passes the test parameter then is filled in the designated bottles for sale in the market.
Certain features of the invention have been described with reference to the example embodiments. However, the description is not intended to be construed in a limiting sense. Various modifications of the example embodiments as well as other embodiments of the invention, which are apparent to the persons skilled in the art to which the invention pertains, are deemed to lie within the spirit and scope of the invention.
We claim:
1. A herbal hair oil composition comprising 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi, 0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5% by weight of Rasot, 0.002 – 2% by weight of Vacha, 0.02 – 2% by weight of Perfume, 0.01 – 1% by weight of BHT (Butylatedhydroxytoluene), 0.01 – 1% by weight of TBHQ (Tert-butilhydroquinone), 12.5 – 18% by weight of Coconut Oil, 65 – 95% by weight of Til Oil and rest being demineralized water.
2. A process for the preparation of herbal hair oil composition comprising;
a. Taking 0.02 – 3% by weight of brahmi, 0.01 – 3% by weight of Amla, 0.2 – 3% by weight of Bhringraj, 0.2 – 2% by weight of Mehandi Leaf, 0.01 – 2.5% by weight of Neem Leaf, 0.01 – 3% by weight of Haritaki, 0.01 – 3% by weight of baheda, 0.01 – 4.2% by weight of giloy, 0.01 – 5% by weight of Ghrit Kumari, 0.01 – 3% by weight of Jatamansi, 0.01 – 4% by weight of haldi, 0.01 – 6% by weight of Nagkesar, 0.01 – 5% by weight of Gudhal Pusp, 0.01 – 3% by weight of Bakuchi, 0.001 – 3% by weight of Chharila, 0.015 – 5% by weight of Yashti Madhu, 0.001 – 3% by weight of Anatmool, 0.005 – 5 % by weight of Rasot, 0.002 – 2% by weight of Vacha into a boiling tank,
b. Adding 6 – 10 times quantity of demineralized water in the same vessel and boil the same till volume is converted into one third of the total volume,
c. Adding 25 – 35 % weight of TIL Oil into the filtrate and boil the mixture at 65 – 90°C until complete water evaporate followed by step of filtering so as to obtain filtrate called as quath,
d. Mixing the quath with 0.01 – 1% by weight of BHT, 0.01 – 1% by weight of TBHQ, 12.5 – 18% by weight of Coconut Oil, under continuous stirring at 25 – 45 °C for a period of 5 – 30 minutes and start recirculation the entire mass of mixture to obtain a homogenous mixture.
e. Filter the above mixture through a mesh filter cloth of 150 – 250 size at 35 – 40 °C, followed by mixing of 0.02 – 2% by weight of Perfume for a period of 10 – 30 min.
f. Transferring the filtrate, so obtained, into a manufacturing vessel till the clear filtrate of the product is obtained.
3. A process for the preparation of herbal hair oil composition as claimed in claim 1, wherein the mixture after adding demineralized water is boiled for 6 – 12 hrs at 65 – 90°C.
4. A process for the preparation of herbal hair oil composition as claimed in claim 1, wherein the quath mixture is stirred at 15 – 25 rpm.
5. A process for the preparation of herbal hair oil composition as claimed in claim 1, wherein the product so obtained is checked for QC and if it is passes the test parameter then is filled in the designated bottles for sale in the market.
| # | Name | Date |
|---|---|---|
| 1 | 201711044885-STATEMENT OF UNDERTAKING (FORM 3) [13-12-2017(online)].pdf | 2017-12-13 |
| 2 | 201711044885-PROVISIONAL SPECIFICATION [13-12-2017(online)].pdf | 2017-12-13 |
| 3 | 201711044885-POWER OF AUTHORITY [13-12-2017(online)].pdf | 2017-12-13 |
| 4 | 201711044885-FORM 1 [13-12-2017(online)].pdf | 2017-12-13 |
| 5 | 201711044885-CORRESPONDENCE-OTHERS [13-12-2018(online)].pdf | 2018-12-13 |
| 6 | 201711044885-COMPLETE SPECIFICATION [13-12-2018(online)].pdf | 2018-12-13 |
| 7 | 201711044885-Correspondence-310321.pdf | 2021-10-17 |