FIELD OF INVENTION:
The invention relates to pressure cooker and has to do more particularly with an improved froth flow control mechanism on the lid of the cooker with an inner lid.
PRIOR ART:
The cooker is typically provided with a lid and when froth leaks out of weight or pressure valve flows across the dome type lid and onto the stove. This downwardly flow of froth out the stove is problematic as it involves unnecessary cleaning action after.
OBJECT OF INVENTION:
It has been proposed to provide a portion designed specifically on the lid to prevent free flow of froth across the lid and downwardly drop onto the stove.
SUMMARY OF INVENTION:
This pressure cooker can be used on a gas stove/hot plate/halogen/ceramic or Induction heat source. The lid is designed in such a way that the lid can avoid the dripping of the froth downwardly. The open and close function of the cooker is normal to the existing Inner lid pressure cooker and also safety devices. The lid is shaped specially to contain the frothing liquid from flowing down the lid.
DESCRIPTION OF DRAWINGS:
Figure 1.illustrates the cooker, lid with handle and weight. Figure 2.illustrates the cooker and lid fitted onto the cooker. Figure 3.illustrates the lid and cross section of lid.

DESCRIPTION OF INVENTION:
There are many Pressure Cookers operated with Gas Stove/Hot Plate/Halogen/Ceramic or Induction, but none of them have the features of the present invention especially with a Lid. The invention provides a simple and positive capturing of froth on the lid itself and prevent free flow of froth.
The parts of the Inner Lid Pressure Cooker is shown below and The Inner Lid Pressure Cooker consists more than many parts.
The figure 2.0 illustrates the condition of both Lid and Body in closed position. Inner Lid Pressure Cooker comes in different volumes depending on the size of the cooker.
THE WORKING PRINCIPLE OF THE INVENTION:
The froth leaking out of the pressurized cooker onto the lid from the weight and pressure regulator is captured in a depression type cavity-contour created on the lid. The lid is flat like a plate, assisting the froth to flow easily towards and into the cavity.
The main advantage of the invention is the Lid of the cooker is shaped in such a way that the frothing which is generally associated with the Whistling weight valve does not drip down the lid and is held within the special contour provided

in the lid. Due to the surface heat of the lid, the frothing liquid evaporates thus eliminates further dripping.
The invention in one aspect involves designing a cooker with a lid and which lid in general typically has a flat surface and a portion of this surface is shaped for a contour to contain and capture the froth.
As is evident from the disclosure, the present invention provides a positive capture arrangement of the froth for a pressure cooker with an inner type lid. This design and arrangement is simple and incorporates very few changes in a conventional cooker with a novel inner lid design. This also ensures utmost ease of cleaning and is very safe as it prevents flow of froth towards the stove.
The applicant relies upon the provisional specification filed in this application and shall be considered as part and parcel of complete specification.
It will be apparent to those skilled in the art that various modifications and variations can be made in the present invention without departing from the spirit or scope of the invention. Thus it is intended that present invention covers the modifications and variations of this invention.

WE CLAIM:
1. A pressure cooker with a lid comprising of a lid with a general flat surface and a portion of the surface contoured into a cavity to capture the leaking froth.
2. The cooker as claimed in claim 1, wherein the lid is an inner type lid of pressure cooker.