Description
[Class : 30] Coffee, Coffee Flavorings, Coffee Substitutes, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee, Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Ices, Honey, Treacles, Yeast, Banking Powder, Salt, Mustard, Vinegar, Sauces (Condiments), Spices, Ice Cream.