[Class : 29] Meat Fish, Poultry And Game; Meat Extracts And Food Preparations Made Therefrom; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Fruit Sauces; Eggs, Milk And Milk Proc\Ducts; Edible Oils And Fats.[Class : 30] Coffee, Tea, Cocoa, Sugar, Tapioca, Sago, Artificial Coffee; Corn, Wheat And Rice And Preparations Made Thereform; Flour And Preparations Made From Cereals; Pulses, Lentils And Beans And Preparations Made Thereform; Bread, Pastry And Confectionery In Particular Sweets, Lozenges, Candies, Chocolates And Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces (Condiments); Spices; Ice.