Get Free WhatsApp Updates!
Notices, Deadlines & Correspondence
Notices, Deadlines & Correspondence
Trademark Information
Application ID
Status
Sub Status
Date of Application
20 October 2010
Classes
30
Agent
Anand And Anand[20695]
Flat No. Ga, Ar Villa, 31, Iii Main Road, Gandhi Nagar, Adayar, Chennai 600 020
Type
Device
State
Tamil Nadu
Country
Filing Mode
Branch Office
IP Office
CHENNAI
Used Since
01 September 2010
Valid / Upto
20 October 2030
Description
[Class : 30] Cooked Dishes, Soups, Confectionary (Non Medicated), Biscuits (Not For Animals), Bread; Rolls, Pies, Cakes; Cereals; Potato Flakes And Wafers; Sweets And Sweetmeats; Toffees, Desserts; Sauces, Wafers, Rice; Tapioca; Sago; Flour; Cereal Preparations; Vinegar, Food Seasonings; Edible Articles For Human Consumption, Instant Foods; Condiments; Masala Curry Powder; Preparations Made From Soya Beans.
PR Details
Oriental Cuisines Private Limited, No.74, Cathedral Road, Chennai 600086, An Indian Company Incorporated Under The Companies Act, 1956, Trading As : Oriental Cuisines Private Limited, Manufacturer, Merchant And Service Provider, (Body Incorporate)
Registration Renewed For A Period Of 10 Years From 20/10/2020 Advertised In Journal No. 1971
Image (DEVICE)
Sign In to Follow Application
All Documents & Correspondence
All Documents & Correspondence
Uploaded Documents
| 1 | Authorization Document (POA) | 26 Jul 2010 |
| 2 | Additional Representation Sheet | 20 Oct 2010 |
| 2 | TM-1 | 20 Oct 2010 |
| 3 | Additional Representation Sheet | 20 Oct 2010 |
| 3 | TM-1 | 20 Oct 2010 |
| 4 | Affidavit | 10 Aug 2012 |
| 5 | Reply to Exam Report (MIS-R) | 16 Aug 2012 |
| 6 | Reply to Exam Report (MIS-R) | 22 Aug 2012 |
| 7 | Letter | 02 Dec 2014 |
| 8 | Hearing Notice | 08 Apr 2015 |
| 9 | Order | 04 Jun 2015 |
| 10 | Certificate | 25 Feb 2016 |
| 11 | Journal Copy | 07 Mar 2016 |
| 12 | TM-R(RENEWAL OF TRADE MARK) | 14 Oct 2020 |
Correspondence and Notices
| 1 | O3 NOTICE | 10445355 | 4994052 | 21 Sep 2020 |
| 2 | RENEWAL INTIMATION LETTER | 10566236 | 18 Oct 2020 |