[Class : 29] Milk And Milk Products, Butter, Cheese, Cream. Curd, Flavoured Milk. Food Preparations With Milk Base, Milk Substitutes, Ice Milk, Condensed Milk, Dehydrated Milk, Evaporated Milk, Milk Powder, Malted Milk Powder, Shrikhand, Pure Ghee, Malai, Gravy, Meat, Fish, Poultry And Came, Meat Extracts, Preserved, Dried And Cooked Fruits, Dry Fruits, Pulps Chutney, Vegetables, Jellies, Jams, Fruit Sauces, Eggs. Edible Oils. Fats, Refined Vegetable Oil And Vanaspati Oil, Potato Ch/Ps, Potato Crisps (Wafers), Salad Dressings, Soups, Soyabean Preparation, Mayonnaise, Gelatin For Food, Milk Jelly, Marmalade. Dairy Products, Canned Products Included In Class 29