[Class : 29] Milk And Milk Products Such As Whole Milk Products, Butter Milk Products, Skim Milk, Ice Cream, Condensed Milk, Khoa, Flavoured Milk, Baked Milk, Butter, Ghee, Cheese, Curds, Paneer Or Cottage Cheese, Yogurt, Frozen Yogurt; Preserved, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Fruit Sauces; Eggs, Edible Oils And Fats.[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee: Floor And Preparations Made From Cereals, Bread, Pastry And Confectionary, Ices; Honey, Treacle; Yeast Baking Powder; Salt, Mustard; Vinegar, Sauces (Condiments); Spices: Ice.[Class : 32] Beers, Mineral And Aerated Waters, And Other Non Alcoholic Drinks, Fruit Drinks And Fruit Juices; Syrups And Other Preparations For Making Beverages