[Class : 29] Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Eggs; Milk And Milk Products; Edible Oils And Fats; Including All The Aforesaid Products Being Organic Or Natural In Nature And Used As Ingredients Of Organic Or Natural Products[Class : 30] Coffee, Tea, Cocoa And Artificial Coffee; Rice; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastry And Confectionery; Ices; Sugar, Honey, Treacle; Yeast, Baking Powder; Salt; Mustard; Vinegar, Sauces (Condiments); Spices; Ice; Including All The Aforesaid Products Being Organic Or Natural In Nature And Used As Ingredients Of Organic Or Natural Products.[Class : 31] Grains And Agricultural, Horticultural And Forestry Products; Fresh Fruits And Vegetables; Seeds; Nuts, Natural Plants And Flowers; Foodstuffs For Animals; Malt. Millets, Pulses, Rice, Organic Agricultural Products, Organic Fruits, Organic Vegetables, Organic Edible Seeds And Grains, Organic Edible Green Leafs, Organic Edible Natural Plants And Flowers, By Products Of The Processing Of Cereals.[Class : 32] Beers, Non Alcoholic Drinks, Mineral And Aerated Water, Soft Drinks, Fruit Juices, Aloe Vera Juices, Organic Juices, Syrups And Other Preparations For Making Beverages.