[Class : 29] Preserved, Frozen, Raw, Dried, Canned, Tinned Cooked And Processed (Fruits, Vegetables, Meat, Fish, Poultry, Shellfish, Poultry, Game); Meat Extracts; Jellies, (Soups); Meat Extracts; Eggs; Milk And Other Dairy Products; Edible Oils And Fats; Butter; Ghee; Soups And Preparations For Making Soup; Pickles; Salad (Fruit, Vegetable And Meat); Jellies; Soups; Cheese; Creams; Milk Based Beverages; All Kinds Of Chips And Wafers; Potato Snacks; Pre Packed Dinners; Fruit And Soy Based Snacks; Olive Oil For Food