[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Eggs; Milk And Milk Products; Edible Oils And Fats; Fruit Snacks; Fruit Pectin; Fruit Paste; Fruit Desserts; Fruit Jellies; Fruit, Preserved; Candied Fruit; Crystallized Fruit; Fruit Purees; Processed Fruits; Fruit Based Snack Food; Arrangements Of Processed Fruit; Fruit Jellies [Not Being Confectionery]; Jellies, Jams, Compotes, Fruit And Vegetable Spreads; Processed Fruits, Fungi And Vegetables (Including Nuts And Pulses); Jellies; Vegetable Jellies; Seafood Jellies; Jellies For Food; Vegetable Purees; Processed Vegetables; Vegetable Extracts For Food; Vegetable Based Snack Foods.