[Class : 30] Farinaceous Foods, Extruded Foods, Noodles, Instant Noodles; Deep Frozen Noodles; Chilled Noodles; Dried Noodles; And Prepared Meals Containing (Principally) Noodles, Spaghetti, Pasta And Pasta Products, Macaroni, Ravioli, Tortillas, Tacos; Chilled And Frozen Ready Meals; Snack Meals And Instant Snack Foods; Ready To Use Mixtures For The Preparation Of Dishes And Sauces; Ready To Cook Foods, Cooked And Preserved Alimentary Products; Ready Cooked Meals And Instant Meals; Cereals And Preparations Made From Cereals; Rice And Rice Preparations; Flour And Preparations Made From Flour, Wheat, Rice, Tapioca, Soya, Corn, Sago, Oats, Semolina (Suji); Preparation Made From Soya Beans, Broken Pulses; Ready To Eat Snack Foods Made From Flour, Atta, Maida, Rice, Gram, Corn, Wheat; Wafers Chips, Cornflakes, Maize Flakes, Oat Flakes, Aromatic Preparations For Food, Condiments, Masala, Seasonings, Curry Powder, Chutneys, Salad Dressings, Speciality Spice Mixers, Soup Flour, Soup Paste, Soups Flavouring, Seasoning For Soups, Sauces, Gravies, Meat And Vegetable Products For Food, Gravies, Sauces (Condiments), Sauces Including Those In Frozen, Wet And Dry Formats; De Hydrated Sauces Mixes, Glazes; Soup Garnishing, Namely Croutons, Crackers, Herbs And Combinations Thereof; Flavourings And Seasonings Including Those In De Hydrated Powder And Paste Formats, Marinades, Pastes, Gravy Mix, Flavourings, Essences For Foodstuffs (Except Etheric Essences And Essential Oils), Spices, Yeast, Baking Powder, Salt; Mustard, Vinegar, Coffee, Tea, Cocoa And Artificial Coffee; Sugar, Honey, Treacle, Ice And Preparations Made From These Substances Included In Class 30.