[Class : 1] Artificial Sweeteners [Chemical Preparations]; Enzymes For The Food Industry; Proteins For The Food Industry; Vitamins For The Food Industry; Glucose For The Food Industry; Lactose For The Food Industry; Lactic Acid.[Class : 30] Cereal Based Processed Products; Chocolate Products; Condiments; Seasoning; Oyster Sauce; Dipping Sauces; Spices; Ice; Edible Salt; Cooking Salt; Red Ginseng Confectionery Preserved In Honey [Being Confectionary]; Natural Sweeteners; Rice Cakes; Soy Sauce [Soya Sauce]; Seasonings Made Of Chemical Compounds; Taste And Flavour Enhancers For Food [Other Than Essential Oils]; Tea; Beverages With Coffee Base; Beverages With A Tea Base; Edible Ices; Meat Tenderizers For Household Purposes.[Class : 32] Fruit Drinks And Fruit Juices; Non Alcoholic Beverages; Smoothies; Whey Beverages; Vegetable Juices [Beverages]; Red Ginseng Juices (Beverages); Powders For Effervescing Beverages; Non Alcoholic Red Ginseng Extracts; Syrups And Other Preparations For Making Beverages; Non Alcoholic Preparations For Making Beverages; Fruit Extracts For Beverages; Ginseng Extracts For Beverages; Red Ginseng Extracts For Beverages; Non Alcoholic Essences For Making Beverages; Mineral And Aerated Waters; Waters [Beverages]; Beer; Powders Used In The Preparation Of Fruit Based Beverages.