[Class : 35] Advertising, Business Management, Businessadministration, Office Functions In Relation To Meat, Fish, Poultry Andgame; Meat Extracts; Preserved ,Frozen, Dried And Cooked Fruits Andvegetables; Jellies, Jams, Compotes ; Eggs, Milk ;Cheese ; Butter ;Yogurt And Other Milk Products; Oils And Fats For Food, Coffee, Tea,Cocoa And Artificial Coffee ,Rice Pasta And Noodles, Tapioca, Sago, ;Flour And Preparations Made From Cereals, Bread, Pastry Andconfectionery, Chocolate, Ice Cream ,Sorbets And Other Edibles Ices;Sugar, Honey, Treacle; Yeast, Baking Powder; Salt, Seasoning Spicespreserved Herbs ; Vinegar, Sauces, And Other Condiments; Ice(frozenwater), Raw And Unprocessed Agricultural, Horticultural And Forestryproducts Raw And Unprocessed Grains And Seeds; Fresh Fruits Andvegetables; Fresh Herbs: Natural Plants And Flowers, Bulbs, Seedlingsand Seeds For Planting, Live Animals ,Foodstuffs And Beverages Foranimals ;Malt