[Class : 30] Coffee, Tea, Cocoa, Sugar & Jaggery, Honey, Saunf (Fennel), Sugar Coated Saunf (Fennel), Namkeen, Rice, Tapioca, Flour, Mono Sodium Glumate, Maida, Wheat Flour(atta), Suji, Sago, Asafoetida, Besan (Gram Flour), Papad, Spices, Bread, Ketchup, Chow Mein, Pasta, Jawe, Macaroni, Vermicelli, Biscuits And Namkeen, Bhujia, Dalia, Salt, Common Salt For Cooking, Cakes, Chewing Gum, Pepper, Pepper Spice, Saffron, Yeast, Snacks, Mustard, Chocolates, Candy, Toffie, Tablet (Confectionary), Pastry, Rusk, Confectionery, Bakery Products, Ice Creams, Sweets, Noodles, Treacle, Custard Powder, Corn Flour Powder, Curry Powder, Termeric Powder, Chilli Powder, Baking Powder, Vinegar, Poha (Snack Foods Made Of Broken Rice), Flour And Preparations Made From Cereals And Sauces.