[Class : 29] Meat; Charcuterie; Game, Not Live; Ham; Sausages; Croquettes; Yakitori; Prepared Meals Consisting Principally Of Game; Seaweed Extracts For Food; Fish, Not Live; Tuna, Not Live; Shellfish, Not Live; Fish Fillets; Fish Roe, Prepared; Fish Based Foodstuffs; Salted Fish; Fish Cakes; Fish Sausages; Imitation Crab Meat; Fish Floss; Tube Shaped Toasted Cakes Of Fish Paste [Chikuwa]; Fish, Canned; Bottled Fish; Bottled Cooked Meat; Meat, Canned; Vegetables, Canned; Fruit, Processed; Frozen Fruits; Processed Betel Nut; Processed, Edible Seaweed; Soups; Preparations For Making Soup; Liquid Soup Bases; Mixes For Making Boiled Rice With Fish And/Or Vegetables Mixed In Advance; Soya Beans, Preserved, For Food; Processed Edamame; Frozen Edamame; Vegetables, Cooked; Vegetables, Processed; Frozen Vegetables; Lyophilised Vegetables; Eggs; Milk Products; Butter; Cheese; Yogurt; Lactic Acid Drinks; Soya Milk; Olive Oil For Food; Extra Virgin Olive Oil; Extra Virgin Olive Oil For Food; Jellies For Food; Nuts, Prepared; Dried Edible Fungi; Albumen For Culinary; Tofu; Sausage Casings, Natural Or Artificial[Class : 30] Cocoa; Coffee; Tea; Tea Based Beverages; Sugar; Confectionery; Honey; Bread; Cereal Bars; Breadcrumbs; Pre Packaged Lunches Consisting Primarily Of Rice, And Also Including Meat, Fish Or Vegetables; Pizzas; Onigiri (Rice Balls); Toasted Onigiri (Rice Balls); Flour Based Dumplings; Spring Rolls; Chinese Steamed Dumplings (Shumai, Cooked); Freeze Dried Dishes With The Main Ingredient Being Rice; Fried Balls Of Batter Mix With Small Pieces Of Octopus [Takoyaki]; Japanese Pancakes (Okonomiyaki); Sushi; Glutinous Rice Cakes; Instant Rice; Flour; Noodle Based Prepared Meals; Soba Noodles; Spaghetti; Udon Noodles; Freeze Dried Dishes With The Main Ingredient Being Pasta; Cereal Based Snack Food; Starch For Food; Ice; Cooking Salt; Soya Sauce; Condiments; Spices; Seasonings; Liquid Seasonings; Food Flavorings, Other Than Essential Oils; Liquid Flavorings, Other Than Essential Oils, For Soups; Seasoning Mixes For Making Boiled Rice With Fish And/Or Vegetables Mixed In Advance; Dressings For Salad; Mayonnaise; Pasta Sauce; Sauces [Condiments]; Leaven; Aromatic Preparations For Food; Preparations For Stiffening Whipped Cream; Meat Tenderizers For Household Purposes; Gluten Additives For Culinary Purposes[Class : 32] Non Alcoholic Beverages; Fruit Juice; Soft Drinks; Vegetable Juices [Beverages]; Whey Beverages; Energy Drinks; Mineral Water [Beverages]; Non Alcoholic Preparations For Making Beverages; Syrups For Beverages