[Class : 30] Turmeric Powder; Ginger Powder; Cardamom , Black Pepper, King Chilli, Cinnamon,Honey, Rice; Flour And Preparations Made From Cereals; Wheat, Grains, Rice And Cereal Based Snack Food; Bakery Products;Biscuits, Bread, Cakes, Pastry And Cookies;Chocolates Andconfectionery; Chips, Wafer Sand Crisps; Noodles And Other Pasta Products;Oat Based Food; Packaged Meals Consisting Primarily Of Pasta Or Rice; Baked Goods;Permitted Food Flavours And Essences; Papad;Sauces; Syrup For Foods; Spices;Curry Powdersand Paste; Garam Masala; Condiments; Naturallow Calorie Sweeteners; Coffee, Cocoa Andartificial Coffee; Coffee Substitutes; Coffeeflavourings And Essences; Coffee Beans, Sugar,Honey, Treacle, Yeast, Salt, Rice; Poha, Rawa,Maida; Chutneys; Puffed Rice.