[Class : 30] Coffee, Tea, Cocoa And Substitutes Therefor; Rice, Pasta And Noodles; Tapioca And Sago; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate; Ice Cream, Sorbets And Other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking Powder; Salt, Seasonings, Spices, Preserved Herbs; Vinegar, Sauces And Other Condiments; Ice (Frozen Water); Chocolate Mousses; Coconut Macaroons; Crème Brûlée; Croissants; Custard; Danish Pastries; Dulce De Leche; Filled Biscuits / Filled Cookies; Fruit Confectionery; Gingerbread; Liqueur Chocolates; Liquorice; Macarons; Malt Biscuits; Milk Puddings; Petit Beurre Biscuits; Pralines; Puddings; Rice Pudding; Sorbets [Ices] / Sherbets [Ices]; Sweets / Candies; Tarts; Waffles.