[Class : 30] Bakery Products Including Biscuits, Cakes; Cake Mixes And Powder; Flour And Preparations Made From Cereals; Bread, Pastries And Confectionery; Chocolate, Candies, Toffees; Ice Cream, Sorbets And Other Edible Ices; Sugar, Honey, Treacle; Yeast, Baking Powder; Vinegar, Sauces And Other Condiments; Ice [Frozen Water]; Mixes For Making Bakery Products; Preparations For Making Bakery Products; Puffed Rice; Wheat Flakes; Rice Flakes; Cereal Flakes; Corn Flakes; Batter Mixes Including Gulab Jamun Mix Idli Mix, Dosa Mix, Khaman Mix; Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Coffee Substitutes; Savory Sauces, Chutneys And Pastes; Cereals, Processed; Cloves [Spice]; Clove Powder; Pickle [Condiment]; Semolina; Rawa (Wheat Flour); Spices; Garam Masala (Combination Of Spices For Adding Taste To Indian Curry); Spice Blends; Ground And Powdered Spices; Turmeric; Chili Powder; Corn And Corn Flour; Suji (Wheat Flour); Maida (Wheat Flour); Besan (Gram Flour); Flour Of Millet; Wheat Flour; Dhania Powder (Coriander); Dhania Seeds (Dried Coriander Seeds); Porridge Oats; Oatmeal; Jeera; Ajwain; Namkeen; Sweets; Wafers; Chips [Cereal Products]; Grain Based Chips; Black Pepper; Black Pepper Powder; Dried Chilli Peppers [Seasoning]; Sesame Seeds [Seasonings]; Flour And Preparations Made From Cereals; Salt, Seasonings, Spices, Preserved Herbs; Mustard; Mustard Powder [Spice]; , Asafoetida (Hing) Included In Class 30.