[Class : 32] Non Alcoholic Fruit Extracts; Beer; Ginger Beer / Ginger Ale; Malt Beer; Beer Wort; Non Alcoholic Fruit Juice Beverages; Whey Beverages; Preparations For Making Non Alcoholic Beverages; Non Alcoholic Essences For Making Beverages; Fruit Juices / Fruit Juice; Syrups For Beverages; Waters [Beverages]; Preparations For Making Carbonated Water / Preparations For Making Aerated Water; Lithia Water; Mineral Water [Beverages]; Seltzer Water; Table Waters; Must; Lemonades; Extracts Of Hops For Making Beer; Vegetable Juices [Beverages]; Syrups For Lemonade; Malt Wort; Grape Must, Unfermented; Orgeat; Soda Water; Sherbets [Beverages] / Sorbets [Beverages]; Tomato Juice [Beverage]; Non Alcoholic Beverages; Pastilles For Effervescing Beverages; Powders For Effervescing Beverages; Carbonated Water / Aerated Water; Sarsaparilla [Non Alcoholic Beverage]; Aperitifs, Non Alcoholic; Cocktails, Non Alcoholic; Fruit Nectars, Non Alcoholic; Isotonic Beverages; Cider, Non Alcoholic; Kvass; Non Alcoholic Honey Based Beverages; Smoothies; Aloe Vera Drinks, Non Alcoholic; Beer Based Cocktails; Soya Based Beverages, Other Than Milk Substitutes; Protein Enriched Sports Beverages; Rice Based Beverages, Other Than Milk Substitutes; Non Alcoholic Beverages Flavoured With Coffee / Non Alcoholic Beverages Flavored With Coffee; Non Alcoholic Beverages Flavoured With Tea / Non Alcoholic Beverages Flavored With Tea; Soft Drinks; Barley Wine [Beer]; Energy Drinks; Non Alcoholic Dried Fruit Beverages; Shandy; Starch Based Dry Mixes For Beverage Preparation; Non Alcoholic Beer Based Cocktails; Non Alcoholic Beer; Powders For Making Soft Drinks; Frozen Hops For Brewing Beer; Hop Pellets For Brewing Beer; Dried Hops For Brewing Beer; Non Alcoholic Fruit Vinegar Beverages; Grape Ales;