[Class : 29] Dairy Products And Dairy Substitutes; Milk; Milk And Milk Products; Organic Milk; Goat Milk; Sheep Milk; Condensed Milk; Skimmed Milk; Milk Curds; Buffalo Milk; Eggs, Milk And Milk Products; Cow's Milk; Flavored Milk Drinks; Shelf Stable Milk; Yogurt; Flavoured Yogurt; Yogurt Beverages; Lassi (Yogurt); Yogurt Drinks; Custard Style Yogurt; Fruit Flavored Yogurt; Butter; Buttermilk; Buttercream; Herb Butter; Garlic Butter; Peanut Butter; Milk, Cheese, Butter, Yogurt And Other Milk Products; Cheese; Processed Cheese; Cheddar Cheese; Cheese Spreads; Soft Cheese; Cheese Sticks; White Cheese; Cream Based Preparations For Making Ice Cream; Preparations For Making Ice Cream [Dairy Products]; Edible Oils And Fats; Edible Oils And Fats For Use As Culinary Thinning Agents; Sunflower Oil; Edible Linseed Oil; Sunflower Oil For Food; Edible Oils For Foodstuffs