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Notices, Deadlines & Correspondence
Notices, Deadlines & Correspondence
Trademark Information
Application ID
Status
Sub Status
Date of Application
05 May 1999
Classes
29
Agent
R.K. Dewan & Co.[527]
Podar Chambers, S.A. Brelvi Road, Fort, Mumbai 400 001.
Type
Word
State
Maharashtra
Country
Filing Mode
Branch Office
IP Office
MUMBAI
Used Since
Valid / Upto
05 May 2029
Description
[Class : 29] Potato Chips, Potato Crisps, Preserved Dried, Cooked And Canned Fruits, And Vegetables, Jams, Jellies And Pickles, Dairy Products, Milk Based, Bevareages, Preserves, Milk Shake, Protein Preparations For Food Edible Oils, Vegetable, Fruit Meat, Poultry And Fish And Extracts, Elementary Products Originating From The Sea; Soups Or Dehyrated Preserves, As Well As In Crisp Form; Gelatine, Instant Premixes; China Grass, Readymade Dishes And Frozen Foods.
PR Details
Registration Renewed For A Period Of 10 Years From 5 Th May, 2009 Advertised In Journal No. 1409
Pursuant To A Request On Form Tm 34 Dated 06/02/2015 And Order Thereon Dated 12/08/2017 Registered Proprietor(s) Trade Or Business Address Is Altered To North Level Crossing, Vile Parle (East), Mumbai 400057.
Registration Renewed For A Period Of 10 Years From 05/05/2019 Advertised In Journal No. 1898
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All Documents & Correspondence
All Documents & Correspondence
Uploaded Documents
| 1 | Additional Representation Sheet | 05 May 1999 |
| 1 | Journal Copy | 05 May 1999 |
| 2 | Certificate | 05 May 1999 |
| 2 | Examination Report | 05 May 1999 |
| 3 | Additional Representation Sheet | 05 May 1999 |
| 3 | Examination Report | 05 May 1999 |
| 4 | Journal Copy | 05 May 1999 |
| 4 | Power of Attorney | 05 May 1999 |
| 5 | Certificate | 05 May 1999 |
| 5 | Note Sheet | 05 May 1999 |
| 6 | Power of Attorney | 05 May 1999 |
| 6 | TM-1 | 05 May 1999 |
| 7 | Note Sheet | 05 May 1999 |
| 7 | TM-1 | 05 May 1999 |
| 8 | TM-R(RENEWAL OF TRADE MARK) | 11 Apr 2019 |
Correspondence and Notices
| 1 | O3 NOTICE | 7724566 | 3749965 | 04 Feb 2019 |
| 2 | RENEWAL INTIMATION LETTER | 8118718 | 14 Apr 2019 |