Increased mobility and pressure in daily life can nourish the desire for products that contain all the substances to feel healthy, fit and productive. It is easy to modify an existing habit than to create a new one. Preferred embodiments of the present invention provide a completely natural, natural tasting, refresh...
The present invention discloses a method for the synthesis of almond milk. The process of the invention includes blanching the almonds at 65 degree C to kill all vegetative cells. Thereafter, proportioned 5% Almonds with skin and Date Syrup and mixed with about 90% Alkaline water with a 8.5 PH for a lapse of time th...
[Class : 29] "Ice
Cream, Deserts, Bottle Manufacture
Alkaline Water And Nutritional Non Dairy
Beverages" From Goods Description.The
Revised Goods Description Is Mentioned
Below:Almond Milk, Almond Milk For
Culinary Purposes, Almond Milk Based
Beverages As A Milk Substitute, Non Dairy
Milk, Plant And Nut Based Milk, Cream,
Almond Butter, Ghee, Cheese, Flavored Non
...