[Class : 5] Pharmaceutical Preparations, Dietetic Nutritives For Medical Use; Dietetic Yoghurts; Infant Food; Bacteriological Cultures, Bacteria And Preparations Of Bacteria As Well As Biological And Biochemical Preparations For Medical Use And Healthcare; Lactic Acid Bacteria, Lactobacillus[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Frozen, Dried An...

[Class : 29] Meat, Fish, Poultry And Game, Meat Extracts Preserved, Dried And Cooked Fruits And Vegetables, Jellies, Jams, Compotes, Eggs, Milk And Milk Products, Edible Oils And Fats.

[Class : 29] Milk, Food Preparations, Having A Base Of Milk, Cheese, Cream, Yoghurt, Milk Powder, Dried Whey Products, Butter, Edible Oils And Fats, Included In Class 29.

[Class : 5] Infant Foods; Tube Feeding And Supplementary Nutritive Preparations; Lactose.

[Class : 29] Meat And Fish Products; Preserved, Dried And Canned Fruits And Vegetables; Mushrooms And Berries; Frozen Foodstuffs, Meals And Preserved Food, All Consisting Primarily Of Meat, Poultry, Vegetables Or Fruit; Jams, Jellies, Fruit Compotes; Milk, Milk And Dairy Products, Cheese, Yoghurt, Milk Powders And Other Powders And Liquids Made From Milk And Cheese Whey; Cr...

[Class : 29] Meat, Fish, Poultry And Game, Meat Extracts, Preserved, Dried And Cooked Fruits And Vegetables, Jellies, Jams, Fruit Sauces, Milk And Milk Products, Edible Oils And Fats Included In Class 29.

[Class : 5] Proteins And Protein Supplements For Human Consumption.[Class : 29] Processed Vegetables; Processed Lentils; Processed Beans; Processed Peas; Processed Legumes; Processed Pulses; Ready Made Goods Mainly Consisting Of Fruits, Vegetables, Nuts And/Or Legumes, Enriched With Protein; Albumen For Food; Protein (Meat And Vegetable) Based Snack Food; Meat Substitutes; V...

[Class : 5] Dietetic Substances Adapted For Medical Use, Food For Babies; Dietary Supplements, Lactose, Lactic Acid Bacteria And Lactobacillus, All For Medical And Pharmaceutical Purposes.[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Eggs, Milk And Milk Products, Including Yoghurt...

[Class : 29] Meat, Fish, Poultry And Game; Meat Extracts; Preserved, Frozen, Dried And Cooked Fruits And Vegetables; Jellies, Jams, Compotes; Eggs; Milk, Cheese, Butter, Yogurt And Other Milk Products; Oils And Fats For Food; Flavoured Milk Beverages; Milk Based Beverages; Milk Drinks Containing Fruits; Milk Shakes; Milk Substitutes; Milk Powder; Desserts Made From Milk Prod...

[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces (Condiments); Spices; Ice; Ice Cream (Binding Agents For ); Ices (Binding Agents For Edible ); Ices (Powder For Edible ); Powders For Ice Cream;...

[Class : 29] Processed Nuts; Processed Roots; Processed Beets; Processed Seeds; Processed Lentils; Processed Beans; Processed Peas; Processed Legumes; Processed Pulses; Jellies, Jams, Compotes; Edible Fats; Tinned Produce; Soups, Preparation For Making Soups; Prepared Meals Consisting Primarily Of Vegetables For Human Consumption; Prepared Meals Consisting Of Fruits Or Veget...