Abstract: A combination of a sugar alcohol and D-tagatose is used to produce naturally sweetened, diet beverages or food products. The sugar alcohol and D-tagatose can also be used in combination with one or more nutritive sweeteners to lower the calories of a full-calorie beverage or food product while preserving the taste.
| # | Name | Date |
|---|---|---|
| 1 | 1449-CHENP-2007 CORRESPONDENCE OTHERS 07-06-2011.pdf | 2011-06-07 |
| 1 | 1449-CHENP-2007_EXAMREPORT.pdf | 2016-07-02 |
| 2 | 1449-CHENP-2007 CORRESPONDENCE OTHERS 07-06-2011.pdf | 2011-06-07 |
| 2 | 1449-CHENP-2007_EXAMREPORT.pdf | 2016-07-02 |