[Class : 1] Chemicals Used In Industry, Science And Photograpliv. As Well As In Agriculture, Horticulture And Forestry: Unprocessed Artificial Resins, Unprocessed Plastics: Manures: Fire Extinguishing Compositions: Tempering And Soldering Preparations: Chemical Substances For Preserving Foodstuffs: Tanning Substances: A^Hcsiyes Used In Industry: Artificial Sweeteners ("Chemical Preparations): Amino Acids Used Iii Industry: Amino Acids And Amino Acid Preparations Used In Ind^Stry: Fertilizers; Plant Growth Regulating Preparations.[Class : 29] Meat, Fish, Poultry And Game: Meat Extracts: Preserved, Fi Ozen. Dried And Cooked Fruits And Yegetables: Jellies, Jams, Compotes: ^Ggs. Milk And Milk Products: Edible Oils And Fats: Soups: Soup Stocks: Preparations For Soups: Preparations For Stews; Instant Soup Mixes: Bouillon; Concentrated Bouillon: Broth: Concentrated Broth; Noodle Soup: Instant Soup Mixes With Noodles: Soups With Pastas: Instant Soup Mixes With Pastas: Instant Soup Mixes With Rice: Dried Meat: Frozen Meat: Cooked Meat: Dried Fish: Frozen Fish: Cooked Fish: Dried Shellfish: Fi Ozen Shellfish; Cooked Shellfish: Dried Seafood: Fi Ozen Seafood: Cooked Seafood: Dried Poultry: Frozen Poultry: Cooked Poultry: Canned Meat: Canned Vegetables: Canned Fish: Yoghurt; Cheese: Butter: Margarine: Lactic Acid Drinks: Vegetable Salads: Processed Nuts; Seasoned Nuts: Tofii: Food Products Made Fi Om Fish: Food Products Made From Poultry: Food Products Made From Meat: Food Products Made From Seafood: Food Products Made Fi Om Shellfish: Food Products Made From Vegetables.[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee: Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Sorbets; Ice Creams: Frozen Yoghurt ("Confectionery Ices): Ices: Nutrient Dense Snack Bars: Chocolate Bars: Honey, Treacle: Yeast, Baking Powder: Salt, Mustard: Vinegar, Sauces Tcondiments): Spices: Ice: Tea Based Beverages: Coffee Beverages: Coffee Beverages With Milk: Preparations For Making Coffee Beverages: Seasoned Salt; Mixed Seasonings: Preparations Made From Flour: Sov Sauce: Seasonings; Flavorings: Flavor Enhancers: Pepper: Dressings: Mayonnaise: Meat Gravies: Sugar; Natural Sweeteners: Low Calorie Sweeteners: Hvdrolvzed Protein For Seasoning Purposes: Rice: Noodles: Instant Noodles: Noodles With Soup: Fried Rice: Fried Noodles: Cereals: Pastas: Porridge: Risotto: Meals Consisting Primarily Of Rice: Meals Consisting Primarilv Of Pastas: Meals Consisting Primarilv Of Noodles: Frozen Foods Consisting Primarilv Of Rice, Noodles. ^ Dumplings And Pasta: Processed Rice Products: Cooked Rice Products: Meat Tenderizers: Seasoned Breading Mixes For Use On Meat, Poultry, Seafood And Vegetables: Seasoned Batter Mixes For Use On Meat, Poultry, Seafood And Yegetables: Seasoned Coating Mixes For Use On Meat, Poultry, Seafood And Vegetables: Ready Mixed Breading For Deep Fi Y Use: Seasonings Having Monosodium Glutamate As It Principal Ingredients[Class : 32] Beers; Mineral And Aerated Waters And Other Non Alcoholic Drinks: Fruit Drinks And Fioiit Juices; Syrups And Other Preparations For Making Beverages: Sports Drinks: Preparations For Making Sports Drinks: Energy Drinks: Soft Drinks: Preparations For Making Fruit Juices: Whey Beverages: Isotonic Beverages: Preparafions For Making Isotonic Beverages.