[Class : 29] Dairy Products Including Milk Chese, Butter, Ghee, Yoghurt, Milk Products; Edible Oils And Fats; Malted Milk For Food; Preserved, Dried And Cooked Fruits And Vegetables; Jellies; Jams; Snacks And Snack Foods; Food Supplements, Nutritional Additives And Supplements; Dietetic Preparations And Substances.[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Bread, Pastry And Confectionery, Ices; Honey, Treacle; Yeast Baking Powder; Salt, Mustard; Vinegar, Sauces (Condiments); Spices; Ice, Biscuits, Upma, Poha, Porridge, Idli.[Class : 32] Mineral And Aerated Waters And Other Non Alcoholic Drinks; Malt Beverages; Malt Based Preparations For Making Beverages; Fruit Drinks And Fruit Juices; Syrups And Other Preparations For Making Beverages.