[Class : 29] Dairy Products Including Milk Cheese, Butter, Ghee, Yoghurt, Milk Products; Edible Oils And Fats; Malted Milk For Food; Preserved, Dried And Cooked Fruits And Vegetables; Jellies; Jams; Snacks And Snack Foods; Food Supplements, Nutritional Additives And Supplements; Dietetic Preparations And Substances.[Class : 30] Cakes; Biscuits; Bread; Buns; Rolls; Bakery Products; Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Snacks; Savories; Cookies; Pastry And Confectionery, Ices; Honey, Treacle; Yeast Baking Powder; Salt, Mustard; Vinegar, Sauces (Except Salad Dressings); Spices; Ice.