[Class : 1] Chemical Substances For Preserving Foodstuffs; Artificial Sweeteners; Diastase For Industrial Purposes; Glucose For Industrial Purposes; Protein; Lactose For The Food Industry; Iodized Albumen; Malt Albumen; Ferments For Chemical Purposes; Milk Ferments For Chemical Purposes; Milk Ferments For The Food Industry; Cream Of Tartar For The Food Industry; Chemical Preparations For Smoking Meat; Lecithin For The Food Industry; Must Fining Preparations; Oils For The Preservation Of Food; Pectin For The Food Industry; Gluten For Industrial Purposes; Gluten For The Food Industry; Chemical Preparations For Smoking Meat; Wine Finings; Saccharin; Enzyme Preparations For Industrial Purposes; Enzymes For Industrial Purposes; Enzyme Preparations For The Food Industry; Enzymes For The Food Industry; Alginates For The Food Industry; Diastase For Industrial Purposes; Glucose For The Food Industry[Class : 5] Dietetic Foods Adapted For Medical Purposes; Enzyme Dietary Supplements; Glucose Dietary Supplements; Dietetic Beverages Adapted For Medical Purposes; Dietetic Substances Adapted For Medical Use; Nutritional Supplements; Mineral Food Supplements; Protein Dietary Supplements; Wheat Germ Dietary Supplements; Yeast Dietary Supplements