[Class : 30] Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Atta, Maida, Besan, Sattu, Chana Sattu, Sooji, Dalia, Ready To Eat Snack Foods, Namkin, Chanachur, Bhujia, Dalmoot, Corn, Wheat Including Pasta, Macaroni, Papad, Wafers Chips, Cornflakes, Vermicelli, Spaghetti, Tortillas, Tacos, Semolina, Gingerbread, Bread, Cookies, Lozenges, Chocolate, Marzipan, Pralines, Puddings, Tarts, Bread, Cakes, Biscuits, Pastry And Confectionery, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces (Except Salad Dressings); Spices; Pulse Flour For Food Being In Class 30.