[Class : 29] Dairy Products Including Milk, Cheese, Butter, Ghee, Yoghurt, Milk Products; Edible Oils And Fats; Malted Milk For Food; Preserved, Dried And Cooked Fruits And Vegetables; Jellies; Jams; Fruit Based Snacks And Snack Foods; Vegetable Based Snacks And Snack Foods.[Class : 30] Biscuits, Bread, Wafers, Croissants, Buns, Rolls, Bakery Products, Coffee, Tea, Cocoa, Sugar, Rice, Tapioca, Sago, Artificial Coffee; Flour And Preparations Made From Cereals, Savories, Snacks, Cookies, Pastry And Confectionery, Cakes, Ices; Honey, Treacle; Yeast, Baking Powder; Salt, Mustard; Vinegar, Sauces; Rusks; Spices; Chocolates, Candies, Condiments, Fruit Jellies.